Public Profile

Metompkin Bay Oyster Co.

Metompkin Bay Oyster Co., a prominent player in the seafood industry, is headquartered in the United States, with significant operations along the picturesque shores of Virginia's Eastern Shore. Founded in 2015, the company has quickly established itself as a leader in sustainable aquaculture, focusing primarily on the cultivation and distribution of premium oysters. Metompkin Bay Oyster Co. is renowned for its unique approach to oyster farming, utilising environmentally friendly practices that enhance both flavour and quality. Their core offerings include a variety of oysters, celebrated for their distinct taste profiles and exceptional freshness. With a commitment to sustainability and community engagement, the company has garnered recognition within the industry, positioning itself as a trusted source for seafood enthusiasts and restaurateurs alike.

DitchCarbon Score

How does Metompkin Bay Oyster Co.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Seafood Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Metompkin Bay Oyster Co.'s score of 3 is higher than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.

83%

Metompkin Bay Oyster Co.'s reported carbon emissions

Metompkin Bay Oyster Co. currently does not have available carbon emissions data for the most recent year, nor do they have specified reduction targets or commitments outlined in their initiatives. Without specific emissions figures or reduction goals, it is challenging to assess their climate impact or commitments within the industry context. However, the company may still be engaged in sustainability practices typical of the aquaculture sector, which often includes efforts to minimise environmental footprints and promote responsible farming. Further information would be necessary to provide a comprehensive overview of their climate commitments and emissions profile.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Metompkin Bay Oyster Co.'s primary industry is Seafood, which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Metompkin Bay Oyster Co. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Metompkin Bay Oyster Co. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers