Public Profile

New Horizon Cuisine

New Horizon Cuisine, headquartered in the United States, is a leading player in the food industry, specialising in innovative plant-based products. Founded in 2015, the company has rapidly expanded its operations across North America, establishing a strong presence in both retail and food service sectors. Renowned for its commitment to sustainability and health, New Horizon Cuisine offers a diverse range of unique plant-based alternatives that cater to the growing demand for nutritious and environmentally friendly options. Their flagship products, which include meat substitutes and dairy alternatives, are crafted with high-quality ingredients, setting them apart in a competitive market. With a focus on innovation and consumer satisfaction, New Horizon Cuisine has achieved notable recognition, positioning itself as a trusted brand among health-conscious consumers and culinary professionals alike.

DitchCarbon Score

How does New Horizon Cuisine's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

New Horizon Cuisine's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

New Horizon Cuisine's reported carbon emissions

New Horizon Cuisine, headquartered in the US, currently does not have publicly available carbon emissions data for recent years. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not disclosed. However, the company is committed to addressing climate change through various initiatives, although no specific reduction targets or climate pledges have been outlined. In the absence of detailed emissions data, it is essential to note that many companies in the food industry are increasingly focusing on sustainability and reducing their environmental impact. New Horizon Cuisine may be aligning with these industry trends, but further information on their specific commitments or achievements would be necessary to provide a comprehensive overview of their climate strategy.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. New Horizon Cuisine's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. New Horizon Cuisine is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

New Horizon Cuisine is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers