Renaissance Bar Restaurant
Renaissance Bar Restaurant, a distinguished name in the culinary landscape of the United States, has been delighting patrons since its inception in 1995. Headquartered in a vibrant urban centre, the establishment has expanded its reach across major cities, offering a unique blend of fine dining and casual elegance. Specialising in contemporary American cuisine, Renaissance Bar Restaurant is renowned for its innovative menu that features locally sourced ingredients and seasonal dishes, setting it apart in a competitive market. The restaurant's commitment to exceptional service and a welcoming atmosphere has earned it numerous accolades, solidifying its position as a leader in the hospitality industry. With a focus on creating memorable dining experiences, Renaissance Bar Restaurant continues to thrive, attracting both locals and visitors alike, and remains a staple in the culinary scene.
DitchCarbon Score
How does Renaissance Bar Restaurant's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Renaissance Bar Restaurant's score of 34 is higher than 96% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Renaissance Bar Restaurant's reported carbon emissions
In 2023, Renaissance Bar Restaurant reported total carbon emissions of approximately 3,549,000 kg CO2e, comprising 3,549,000 kg CO2e from Scope 1, 1,164,000 kg CO2e from Scope 2, and 306,000 kg CO2e from Scope 3 emissions related to waste generated in operations. This marks a significant reduction from 2022, where emissions were about 4,296,000 kg CO2e in Scope 1, 3,506,000 kg CO2e in Scope 2, and 324,000 kg CO2e in Scope 3. The trend shows a consistent decrease in emissions over the years, with a notable drop in Scope 2 emissions from 12,451,000 kg CO2e in 2019 to 1,164,000 kg CO2e in 2023. This indicates a strong commitment to reducing their carbon footprint. Despite the absence of specific reduction targets or climate pledges, the restaurant's ongoing efforts to lower emissions reflect an awareness of climate impact and a commitment to sustainability within the hospitality industry.
Unlock detailed emissions data
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Add to project| 2019 | 2022 | 2023 | |
|---|---|---|---|
| Scope 1 | 4,110,000 | 0,000,000 | 0,000,000 |
| Scope 2 | 12,451,000 | 0,000,000 | 0,000,000 |
| Scope 3 | 212,000 | 000,000 | 000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Renaissance Bar Restaurant is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
