Public Profile

The Country Butcher

The Country Butcher, a renowned name in the meat industry, is headquartered in the United States and serves a diverse clientele across various operational regions. Founded in 2000, the company has established itself as a leader in providing high-quality, locally sourced meats, including beef, pork, and poultry. What sets The Country Butcher apart is its commitment to sustainable farming practices and artisanal butchery techniques, ensuring that every product meets the highest standards of quality and flavour. With a strong market position, the company has garnered a loyal customer base and received accolades for its exceptional service and product range. As a trusted supplier to both retail and food service sectors, The Country Butcher continues to innovate while honouring traditional methods, making it a standout choice for meat lovers seeking premium options.

DitchCarbon Score

How does The Country Butcher's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Meat and Poultry industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

The Country Butcher's score of 3 is lower than 71% of the industry. This can give you a sense of how well the company is doing compared to its peers.

29%

The Country Butcher's reported carbon emissions

The Country Butcher currently does not have available carbon emissions data for recent years, nor do they have specified reduction targets or climate pledges. Without specific figures or commitments, it is challenging to assess their carbon footprint or climate initiatives. However, the company may still be engaged in industry-standard practices aimed at reducing environmental impact, although details are not provided. As the climate landscape evolves, it is essential for businesses like The Country Butcher to establish clear emissions data and reduction strategies to contribute effectively to climate action.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. The Country Butcher's primary industry is Meat/poultry, which is very high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. The Country Butcher is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

The Country Butcher is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

Other Organizations in Meat and Poultry

CDP

Prima Meat Packers

JP
Meat and Poultry
Updated 11 days ago

The 29ers

US
Meat and Poultry
Updated 3 days ago

PLAC SCARN

PY
Meat and Poultry
Updated 11 days ago

River Bear American Meats

US
Meat and Poultry
Updated 11 days ago

Nestlé Purina PetCare España, S.A.

ES
Meat and Poultry
Updated 2 days ago

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers