Public Profile

The Jam Stand

The Jam Stand, a renowned purveyor of artisanal preserves and gourmet spreads, is headquartered in the United States. Founded in 2011, the company has carved a niche in the food industry by offering unique, flavourful jams that stand out for their high-quality ingredients and innovative flavour combinations. With a focus on small-batch production, The Jam Stand has gained recognition for its commitment to craftsmanship and sustainability. Operating primarily in the US, The Jam Stand has achieved notable milestones, including collaborations with local farmers and participation in various food festivals. Their core products, which include fruit preserves and specialty spreads, are celebrated for their vibrant taste and creative recipes. As a leader in the gourmet jam market, The Jam Stand continues to delight consumers with its distinctive offerings and dedication to quality.

DitchCarbon Score

How does The Jam Stand's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

The Jam Stand's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

The Jam Stand's reported carbon emissions

The Jam Stand currently does not have publicly available carbon emissions data for the most recent year, nor do they have specified reduction targets or commitments outlined in their climate initiatives. Without specific emissions figures or reduction goals, it is challenging to assess their carbon footprint or climate commitments accurately. However, the absence of data may indicate a need for further transparency in their sustainability practices. As the industry increasingly prioritises climate action, it is essential for companies like The Jam Stand to establish clear emissions reporting and reduction strategies to align with global climate goals.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. The Jam Stand's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. The Jam Stand is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

The Jam Stand is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers