Public Profile

The Protein Brewery

The Protein Brewery, headquartered in the Netherlands, is a pioneering force in the sustainable food industry, specialising in the production of high-quality protein ingredients. Founded in 2017, the company has quickly established itself as a leader in the development of innovative fermentation technologies, aimed at creating alternative protein sources that are both environmentally friendly and nutritionally rich. With a focus on producing its flagship product, Fermotein™, The Protein Brewery stands out for its unique approach to protein production, utilising a proprietary fermentation process that significantly reduces resource consumption compared to traditional methods. This commitment to sustainability has positioned the company as a key player in the growing market for plant-based proteins, catering to the increasing demand for sustainable food solutions.

DitchCarbon Score

How does The Protein Brewery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

18

Industry Average

Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

The Protein Brewery's score of 18 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

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The Protein Brewery's reported carbon emissions

The Protein Brewery, headquartered in the Netherlands (NL), currently does not have publicly available carbon emissions data for the most recent year. As such, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that The Protein Brewery is committed to sustainability and reducing its environmental impact. However, specific reduction targets or initiatives have not been disclosed. The company is likely to be aligning with industry standards and best practices in climate commitments, but further information would be necessary to detail their specific strategies or achievements in this area.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. The Protein Brewery's primary industry is Prepared/preserved foods, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
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Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for The Protein Brewery is in NL, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

The Protein Brewery is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero

Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers