Public Profile

Mccain Foods

McCain Foods, a global leader in the frozen food industry, is headquartered in Canada and operates extensively across North America, Europe, and Asia. Founded in 1957, the company has established itself as a pioneer in the production of frozen potato products, including French fries, wedges, and specialty items. With a commitment to quality and innovation, McCain Foods stands out for its use of locally sourced ingredients and sustainable farming practices. The company has achieved significant milestones, including the introduction of various plant-based offerings, catering to the evolving consumer preferences for healthier options. Recognised for its market leadership, McCain Foods continues to expand its product range while maintaining a strong focus on sustainability and community engagement, solidifying its position as a trusted name in the frozen food sector.

DitchCarbon Score

How does Mccain Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

25

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

Mccain Foods's score of 25 is higher than 94% of the industry. This can give you a sense of how well the company is doing compared to its peers.

94%

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Mccain Foods's reported carbon emissions

In 2025, McCain Foods reported a greenhouse gas (GHG) emissions intensity of approximately 908,000 kg CO2e per tonne of sales product. This follows a trend of emissions intensity that has fluctuated over the previous years, with 2024 at about 966,000 kg CO2e and 2023 at approximately 980,000 kg CO2e. The company has set ambitious climate commitments, aiming to reduce absolute Scope 1 and Scope 2 GHG emissions by 52% by FY2030, using FY2019 as the baseline. Additionally, McCain Foods targets a 31% reduction in Scope 3 emissions per tonne of finished product over the same timeframe. The company is also committed to increasing its annual sourcing of renewable electricity from 1.5% in FY2019 to 100% by FY2030. These targets are aligned with the Science Based Targets initiative (SBTi) and are designed to contribute to limiting global warming to 1.5°C. McCain Foods has not disclosed specific Scope 1 and Scope 2 emissions figures for the recent years, but their overall strategy reflects a strong commitment to sustainability and reducing their carbon footprint in the food and beverage processing sector.

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2016201720182019202020212022
Scope 1
868,992,000
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-
-
-
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-
Scope 2
528,809,000
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-
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-
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Scope 3
-
-
-
-
-
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Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Mccain Foods's primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Mccain Foods is in CA, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Mccain Foods is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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