High Liner Foods
High Liner Foods Inc., a leading name in the seafood industry, is headquartered in Lunenburg, Nova Scotia, Canada, with significant operations across North America. Founded in 1899, the company has established itself as a trusted provider of frozen seafood products, catering to both retail and foodservice sectors. High Liner Foods is renowned for its commitment to quality and sustainability, offering a diverse range of products, including breaded fish, seafood entrees, and value-added items. Their unique approach to sourcing and processing ensures that customers receive premium seafood while supporting responsible fishing practices. With a strong market position, High Liner Foods has achieved notable milestones, including being one of the largest marketers of frozen seafood in North America. Their dedication to innovation and sustainability continues to set them apart in a competitive landscape.
DitchCarbon Score
How does High Liner Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
High Liner Foods's score of 46 is higher than 72% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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High Liner Foods's reported carbon emissions
In 2024, High Liner Foods reported total greenhouse gas emissions of approximately 634,000,000 kg CO2e, with significant contributions from Scope 3 emissions, which accounted for about 618,000,000 kg CO2e. The company's Scope 1 emissions were about 9,123,000 kg CO2e, while Scope 2 emissions totalled approximately 20,973,000 kg CO2e (market-based). High Liner Foods has set ambitious climate commitments, aiming for a 30% reduction in Scope 1 and Scope 2 emissions by 2030, using 2021 as the baseline year. This target reflects the company's commitment to sustainability and aligns with industry standards for emissions reduction. The 2023 emissions data showed a similar trend, with total emissions of about 634,000,000 kg CO2e, including 10,351,000 kg CO2e from Scope 1 and 18,125,000 kg CO2e from Scope 2 (market-based). The company has consistently disclosed emissions across all relevant scopes (1, 2, and 3) and has established a clear framework for tracking its progress towards these reduction goals. High Liner Foods's initiatives demonstrate a proactive approach to addressing climate change and reducing its carbon footprint in the seafood industry.
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| 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|
| Scope 1 | 10,908,000 | 00,000,000 | 00,000,000 | 0,000,000 |
| Scope 2 | 19,341,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | 000,000,000 | 000,000,000 | 000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
High Liner Foods is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
