High Liner Foods
High Liner Foods Inc., a leading name in the seafood industry, is headquartered in Lunenburg, Nova Scotia, Canada, with significant operations across North America. Founded in 1899, the company has established itself as a trusted provider of frozen seafood products, catering to both retail and foodservice sectors. High Liner Foods is renowned for its commitment to quality and sustainability, offering a diverse range of products, including breaded fish, seafood entrees, and value-added items. Their unique approach to sourcing and processing ensures that customers receive premium seafood while supporting responsible fishing practices. With a strong market position, High Liner Foods has achieved notable milestones, including being one of the largest marketers of frozen seafood in North America. Their dedication to innovation and sustainability continues to set them apart in a competitive landscape.
DitchCarbon Score
How does High Liner Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
High Liner Foods's score of 19 is higher than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
High Liner Foods's reported carbon emissions
In 2023, High Liner Foods reported total carbon emissions of approximately 10,351,000 kg CO2e for Scope 1 and about 18,125,000 kg CO2e for Scope 2 (market-based). This reflects a slight decrease in Scope 1 emissions from 10,199,000 kg CO2e in 2022 and 10,908,000 kg CO2e in 2021. For Scope 2, emissions decreased from approximately 18,162,000 kg CO2e in 2022 and 19,341,000 kg CO2e in 2021 (market-based). The company has not disclosed any specific reduction targets or initiatives under the Science Based Targets initiative (SBTi) or other climate pledges. However, High Liner Foods continues to focus on reducing its greenhouse gas emissions intensity, achieving approximately 9.16 metric tons CO2e per 100,000 pounds manufactured in 2023, down from about 8.94 metric tons in 2022 and 10.02 metric tons in 2021. High Liner Foods is committed to improving its sustainability practices, although specific future targets or commitments have not been outlined. The company operates from its headquarters in Canada and is actively working towards enhancing its environmental performance in the seafood industry.
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Get Started| 2021 | 2022 | 2023 | |
|---|---|---|---|
| Scope 1 | 10,908,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 19,341,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
High Liner Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
