Chocoladefabriken Lindt & Sprüngli, commonly known as Lindt, is a prestigious Swiss chocolatier headquartered in Kilchberg, Switzerland (CH). Founded in 1845, the company has established itself as a leader in the premium chocolate industry, renowned for its high-quality products and innovative techniques. Lindt operates in major regions across Europe, North America, and Asia, catering to a global audience with a passion for fine chocolate. The brand is celebrated for its signature chocolate bars, truffles, and pralines, particularly the iconic Lindor truffles, which are distinguished by their smooth melting centre. With a commitment to excellence, Lindt has achieved numerous accolades, solidifying its position as a market leader in the luxury chocolate segment. The company’s rich heritage and dedication to craftsmanship continue to set it apart in a competitive landscape.
How does Chocoladefabriken Lindt And Sprungli's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Chocoladefabriken Lindt And Sprungli's score of 62 is higher than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Chocoladefabriken Lindt & Sprüngli reported total greenhouse gas emissions of approximately 3,700,768,000 kg CO2e, with emissions distributed across various scopes: 57,546,000 kg CO2e (Scope 1), 97,345,000 kg CO2e (Scope 2), and a significant 3,545,877,000 kg CO2e (Scope 3). The company has set ambitious climate commitments, aiming for net-zero greenhouse gas emissions across its entire value chain by 2050. For the near term, Lindt & Sprüngli has committed to reducing absolute Scope 1 and 2 emissions by 42% by 2030, using 2020 as the baseline year. Additionally, the company aims to cut Scope 3 emissions by 25% within the same timeframe. Notably, they have also pledged to reduce Scope 3 emissions related to forestry, agriculture, and land use (FLAG) by 30.3% by 2030, alongside a commitment to eliminate deforestation linked to their primary commodities by December 31, 2025. Long-term targets include a 90% reduction in both Scope 1 and 2 emissions by 2050, as well as a 90% reduction in Scope 3 emissions. These targets align with the Science Based Targets initiative (SBTi) and reflect the company's commitment to sustainable practices in the food and beverage processing sector.
Access structured emissions data, company-specific emission factors, and source documents
2020 | 2021 | 2022 | 2023 | |
---|---|---|---|---|
Scope 1 | 56,160,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 2 | 118,075,000 | 000,000,000 | 000,000,000 | 00,000,000 |
Scope 3 | 2,980,983,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Chocoladefabriken Lindt And Sprungli is committed to some reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.