Leroy Seafood Group Asa
Leroy Seafood Group ASA, commonly referred to as Leroy Seafood, is a leading player in the seafood industry, headquartered in Norway. Established in 1899, the company has grown to become one of the largest seafood suppliers in the region, with significant operations across Europe and beyond. Specialising in high-quality salmon and other seafood products, Leroy Seafood is renowned for its commitment to sustainability and innovation in aquaculture. The company’s unique approach to farming and processing ensures that its products meet the highest standards of quality and freshness. With a strong market position, Leroy Seafood has achieved notable milestones, including certifications for sustainable practices and a robust supply chain. As a trusted name in seafood, Leroy Seafood continues to set benchmarks in quality and sustainability within the industry.
DitchCarbon Score
How does Leroy Seafood Group Asa's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Fishing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Leroy Seafood Group Asa's score of 62 is higher than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Leroy Seafood Group Asa's reported carbon emissions
In 2024, Leroy Seafood Group ASA reported total greenhouse gas emissions of approximately 1,985,341,000 kg CO2e. This includes Scope 1 emissions of about 156,638,000 kg CO2e, Scope 2 emissions of approximately 99,862,000 kg CO2e (market-based), and a significant Scope 3 contribution of around 1,728,841,000 kg CO2e. The company has set ambitious targets to reduce its absolute GHG emissions by 46% across all scopes by 2030, using 2019 as the baseline year. This commitment aligns with the Science Based Targets initiative (SBTi) and reflects a strong dedication to climate action within the food production sector. In 2023, the total emissions were reported at about 1,199,240,000 kg CO2e, with Scope 1 at approximately 168,064,000 kg CO2e, Scope 2 at around 58,359,000 kg CO2e, and Scope 3 emissions reaching about 1,021,417,000 kg CO2e. The trend indicates a focus on reducing emissions over the years, with a notable commitment to sustainability and environmental responsibility. Leroy Seafood Group ASA's emissions data is cascaded from its parent company, Austevoll Seafood ASA, reflecting a corporate family relationship that influences its sustainability initiatives. The company is actively working towards achieving its reduction targets, demonstrating a proactive approach to mitigating climate impact in the seafood industry.
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| 2010 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 9,114,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 1,632,000 | 0,000,000 | 0,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | 10,746,000 | - | - | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Leroy Seafood Group Asa is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
