Public Profile

Old Hickory Smokehouse

Old Hickory Smokehouse, headquartered in the United States, is a prominent player in the food industry, specialising in smoked meats and barbecue products. Founded in 1978, the company has established itself as a leader in the market, particularly in the Southeastern region, where it has garnered a loyal customer base. Renowned for its unique smoking techniques and high-quality ingredients, Old Hickory Smokehouse offers a diverse range of products, including smoked sausages, hams, and briskets. The brand's commitment to traditional methods and exceptional flavour sets it apart from competitors. With a strong market position, Old Hickory Smokehouse continues to achieve notable milestones, solidifying its reputation as a go-to source for authentic smoked delicacies.

DitchCarbon Score

How does Old Hickory Smokehouse's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

7

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Old Hickory Smokehouse's score of 7 is lower than 87% of the industry. This can give you a sense of how well the company is doing compared to its peers.

13%

Old Hickory Smokehouse's reported carbon emissions

Old Hickory Smokehouse currently does not have any available carbon emissions data for recent years, as no specific figures have been provided. Additionally, there are no documented reduction targets or climate pledges outlined in their initiatives. This lack of information suggests that the company may still be in the early stages of developing a comprehensive climate strategy or reporting framework. In the context of the industry, many companies are increasingly focusing on transparency and accountability regarding their carbon footprints, and it may be beneficial for Old Hickory Smokehouse to establish clear commitments and targets to align with these trends.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Old Hickory Smokehouse's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Old Hickory Smokehouse is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Old Hickory Smokehouse is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers