Public Profile

TJ's Japanese Steakhouse, Inc.

TJ's Japanese Steakhouse, Inc., a prominent name in the Japanese dining industry, is headquartered in the United States and operates across several major regions. Founded in the early 2000s, the restaurant has established itself as a leader in providing an authentic teppanyaki experience, combining culinary artistry with engaging entertainment. Specialising in high-quality steak, seafood, and fresh vegetables, TJ's Japanese Steakhouse offers a unique dining experience where skilled chefs prepare meals right before guests' eyes. This interactive approach, coupled with a commitment to using fresh ingredients, sets TJ's apart from competitors. With a strong market presence and a loyal customer base, TJ's Japanese Steakhouse has garnered recognition for its exceptional service and vibrant atmosphere, making it a go-to destination for both casual diners and special occasions.

DitchCarbon Score

How does TJ's Japanese Steakhouse, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

5

Industry Benchmark

TJ's Japanese Steakhouse, Inc.'s score of 3 is lower than 80% of the industry. This can give you a sense of how well the company is doing compared to its peers.

20%

TJ's Japanese Steakhouse, Inc.'s reported carbon emissions

TJ's Japanese Steakhouse, Inc., headquartered in the US, currently does not have available carbon emissions data for recent years. As a result, specific figures regarding their carbon footprint, including Scope 1, 2, or 3 emissions, are not provided. In the absence of concrete emissions data, it is important to note that the company has not outlined any specific reduction targets or commitments to climate initiatives. This lack of publicly available information suggests that TJ's Japanese Steakhouse may still be in the early stages of developing a comprehensive climate strategy. As the restaurant industry increasingly focuses on sustainability and reducing carbon emissions, it will be essential for TJ's Japanese Steakhouse to establish clear climate commitments and reduction goals to align with industry standards and consumer expectations.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. TJ's Japanese Steakhouse, Inc.'s primary industry is Food products nec, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. TJ's Japanese Steakhouse, Inc. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

TJ's Japanese Steakhouse, Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers