House Foods Group
House Foods Group, a leading player in the food industry, is headquartered in Japan and operates extensively across Asia, North America, and Europe. Founded in 1900, the company has established itself as a pioneer in the production of high-quality food products, particularly in the categories of tofu, sauces, and seasonings. Renowned for its commitment to innovation and quality, House Foods Group offers a diverse range of products that cater to various culinary needs, making them a staple in both home kitchens and professional settings. The company has achieved significant milestones, including the introduction of its popular curry products, which have garnered a loyal customer base worldwide. With a strong market position, House Foods Group continues to lead the way in promoting healthy and delicious food options, reflecting its dedication to sustainability and consumer satisfaction.
DitchCarbon Score
How does House Foods Group's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
House Foods Group's score of 13 is lower than 63% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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House Foods Group's reported carbon emissions
In 2023, House Foods Group reported total carbon emissions of approximately 109,600,000 kg CO2e. This figure represents a decrease from the previous year's emissions of about 112,800,000 kg CO2e in 2022, and a further reduction from 116,400,000 kg CO2e in 2021. The company has not disclosed specific data regarding Scope 1, 2, or 3 emissions, nor have they set formal reduction targets through initiatives such as the Science Based Targets initiative (SBTi). Despite the absence of formal reduction commitments, House Foods Group is actively engaged in sustainability practices, as indicated by their participation in the Carbon Disclosure Project (CDP). The emissions data reflects a general trend of decreasing emissions over the years, with a notable reduction from about 121,400,000 kg CO2e in 2019 to the current figure. House Foods Group's headquarters is located in Japan (JP), and their emissions data is not cascaded from any parent organization. The company continues to explore avenues for enhancing its climate commitments and reducing its carbon footprint in alignment with industry standards.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
House Foods Group is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
