Campbell Soup

Campbell Soup's reported carbon emissions

Campbell Soup Company, headquartered in the US and operating in the food products sector, reported a total of approximately 6.26 billion kg CO2e in 2025. This figure encompasses Scope 1, 2, and 3 emissions. Scope 1 emissions stood at approximately 455 million kg CO2e, while Scope 2 emissions (market-based) were approximately 47.6 million kg CO2e. The majority of the reported emissions, approximately 5.72 billion kg CO2e, fall under Scope 3, with purchased goods and services accounting for the largest portion. For 2024, the company reported Scope 1 emissions of approximately 465.7 million kg CO2e and Scope 2 market-based emissions of about 64.5 million kg CO2e. Scope 3 emissions for 2024 were not fully disclosed. Campbell Soup Company has set ambitious climate targets. They are committed to reducing absolute Scope 1 and 2 greenhouse gas (GHG) emissions by 42% by FY2030, using FY2020 as a base year. This target is in line with a 1.5°C trajectory. Furthermore, the company aims to reduce absolute Scope 3 GHG emissions from purchased goods and services and upstream transportation and distribution by 25% within the same timeframe. They also aim to achieve net zero emissions by 2050. Additional reduction initiatives include a target to cut food waste in half by FY2030, compared to FY2017 levels. Earlier targets included reducing GHGs per pound of ingredient by 20% by FY2020 from a FY2010 base. The company's sustainability efforts are aligned with science-based targets, as confirmed by their commitment to SBTi-validated goals. Emissions data is reported for global operations.