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Public Profile
Food Product Manufacturing
US
updated 3 months ago

Campbell Soup Sustainability Profile

Company website

Campbell Soup Company, commonly known as Campbell's, is a leading player in the food and beverage industry, headquartered in Camden, New Jersey, USA. Founded in 1869, the company has evolved significantly, marking key milestones such as the introduction of its iconic condensed soup in 1897. Campbell's operates primarily in North America, focusing on the production of soups, sauces, and snacks. Its core products, including the beloved Campbell's Soup, are distinguished by their quality ingredients and rich flavours, catering to diverse consumer preferences. With a strong market position, Campbell's has garnered numerous accolades for innovation and sustainability, solidifying its reputation as a trusted brand. The company continues to adapt to changing consumer trends, ensuring its legacy in the food industry remains robust.

DitchCarbon Score

How does Campbell Soup's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

71

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

15

Industry Benchmark

Campbell Soup's score of 71 is higher than 85% of the industry. This can give you a sense of how well the company is doing compared to its peers.

85%

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Campbell Soup's reported carbon emissions

In 2024, Campbell Soup Company reported total carbon emissions of approximately 5.5 billion kg CO2e, comprising 465,711,000 kg CO2e from Scope 1, 64,461,000 kg CO2e from Scope 2, and 4,969,415,000 kg CO2e from Scope 3 emissions. This marks a significant increase in emissions compared to 2023, where total emissions were approximately 6.7 billion kg CO2e, with Scope 1 at 446,423,000 kg CO2e, Scope 2 at 195,493,000 kg CO2e, and Scope 3 at 6,066,396,000 kg CO2e. Campbell Soup has set ambitious climate commitments, aiming to reduce absolute Scope 1 and 2 GHG emissions by 42% by FY2030 from a FY2020 baseline. Additionally, the company targets a 25% reduction in absolute Scope 3 emissions from purchased goods and services and upstream transportation and distribution within the same timeframe. Furthermore, Campbell Soup is committed to achieving net-zero emissions across all scopes by 2050. These targets align with the Science Based Targets initiative (SBTi) and reflect the company's commitment to sustainable practices in the food and beverage processing sector.

Unlock detailed emissions data

Access structured emissions data, company-specific emission factors, and source documents

20142015201620172018201920202021202220232024
Scope 1
432,900,000
000,000,000
000,000,000
000,000,000
000,000,000
000,000,000
000,000,000
0,000,000
000,000,000
000,000,000
000,000,000
Scope 2
328,293,000
000,000,000
000,000,000
000,000,000
000,000,000
000,000,000
000,000,000
00,000,000
000,000,000
000,000,000
00,000,000
Scope 3
10,314,000
0,000,000
0,000,000
-
-
-
-
000,000,000
-
0,000,000,000
0,000,000,000

How Carbon Intensive is Campbell Soup's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Campbell Soup's primary industry is Food Product Manufacturing, which is medium in terms of carbon intensity compared to other industries.

How Carbon Intensive is Campbell Soup's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Campbell Soup is in US, which has a low grid carbon intensity relative to other regions.

Campbell Soup's Scope 3 Categories Breakdown

Campbell Soup's Scope 3 emissions, which decreased by 18% last year and increased significantly since 2014, demonstrating supply chain emissions tracking. The vast majority of their carbon footprint comes from suppliers and value chain emissions, representing the vast majority of total emissions under the GHG Protocol, with "Purchased Goods and Services" being the largest emissions source at 69% of Scope 3 emissions.

Top Scope 3 Categories

2024
Purchased Goods and Services
69%
Upstream Transportation & Distribution
12%
Downstream Transportation & Distribution
9%
End-of-Life Treatment of Sold Products
5%
Waste Generated in Operations
3%
Fuel and Energy Related Activities
2%
Employee Commuting
<1%
Downstream Leased Assets
<1%
Business Travel
<1%
Capital Goods
<1%

Campbell Soup's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Campbell Soup has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Frequently Asked Questions

Common questions about Campbell Soup's sustainability data and climate commitments

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Where does DitchCarbon data come from?

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