Public Profile

Blount Fine Foods

Blount Fine Foods, a leading player in the food manufacturing industry, is headquartered in the United States, with significant operations across the East Coast. Founded in 1980, the company has established itself as a premier provider of high-quality soups, entrees, and side dishes, catering to both retail and foodservice sectors. Renowned for its commitment to using fresh, locally sourced ingredients, Blount Fine Foods offers a diverse range of products that stand out for their flavour and authenticity. The company has achieved notable milestones, including the expansion of its product lines and a strong market presence, making it a trusted name among consumers and culinary professionals alike. With a focus on innovation and quality, Blount Fine Foods continues to set the standard in the prepared foods market.

DitchCarbon Score

How does Blount Fine Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

10

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Blount Fine Foods's score of 10 is lower than 67% of the industry. This can give you a sense of how well the company is doing compared to its peers.

33%

Blount Fine Foods's reported carbon emissions

Blount Fine Foods, headquartered in the US, currently does not provide specific carbon emissions data or reduction targets. Without available figures, it is unclear how their operations impact carbon emissions across Scope 1, 2, and 3. However, the absence of documented reduction initiatives or climate pledges suggests that the company may still be in the early stages of formalising its climate commitments. In the context of the food manufacturing industry, many companies are increasingly focusing on sustainability and emissions reduction, indicating a potential area for Blount Fine Foods to develop future strategies.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Blount Fine Foods's primary industry is Sugar, which is medium in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Blount Fine Foods is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Blount Fine Foods is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers