Domino Foods, Inc. Sustainability Profile
Domino Foods, Inc., a prominent player in the sugar industry, is headquartered in the United States and operates extensively across North America. Founded in 1901, the company has established itself as a leading provider of sugar and sweetener products, catering to both consumers and food manufacturers. With a diverse portfolio that includes granulated sugar, brown sugar, and specialty sweeteners, Domino Foods stands out for its commitment to quality and sustainability. The brand is synonymous with reliability, making it a household name in kitchens and bakeries alike. Recognised for its innovation and market leadership, Domino Foods, Inc. continues to set benchmarks in the sugar sector, ensuring that its products meet the evolving needs of its customers while maintaining a strong focus on environmental responsibility.
DitchCarbon Score
How does Domino Foods, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Domino Foods, Inc.'s score of 7 is lower than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Domino Foods, Inc., headquartered in the US, currently does not have specific carbon emissions data available for recent years. The company is a current subsidiary of American Sugar Refining, Inc., which may influence its sustainability practices and reporting. However, there are no documented reduction targets or climate pledges from Domino Foods, Inc. at this time. As a subsidiary, any emissions data or climate commitments may be inherited from its parent company, but specific figures or targets have not been disclosed. The absence of emissions data and reduction initiatives suggests that Domino Foods, Inc. may still be developing its climate strategy or aligning with broader corporate sustainability goals set by American Sugar Refining, Inc. In the context of the industry, it is essential for companies like Domino Foods, Inc. to establish clear carbon reduction targets and commitments to enhance their environmental performance and meet increasing consumer and regulatory expectations regarding sustainability.
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| 2018 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|
| Scope 1 | - | 000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | - | 00,000 | 000,000,000 | 000,000,000 |
| Scope 3 | 38,709.57 | 000,000 | 0,000,000,000 | 0,000,000,000 |
How Carbon Intensive is Domino Foods, Inc.'s Industry?
How Carbon Intensive is Domino Foods, Inc.'s Location?
Domino Foods, Inc.'s Scope 3 Categories Breakdown
Domino Foods, Inc.'s Scope 3 emissions, which increased by 10% last year and increased significantly since 2018, demonstrating supply chain emissions tracking. Most of their carbon footprint comes from suppliers and value chain emissions, with Scope 3 emissions accounting for 74% of total emissions under the GHG Protocol, with "Purchased Goods and Services" being the largest emissions source at 73% of Scope 3 emissions.
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Domino Foods, Inc.'s Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Domino Foods, Inc. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
