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OrganisationsDominos Pizza Enterprises
Dominos Pizza Enterprises logo

Dominos Pizza Enterprises

HospitalityAustralia
Last verified 1 month agodominos.com.au

Domino’s Pizza Enterprises Limited, commonly known as Domino’s Australia, is a leading player in the hotel and restaurant services industry, with its headquarters based in Australia. Established in 2005, the company has grown to become one of the most recognised pizza delivery and takeaway brands across Australia, New Zealand, and several other international markets.

Specialising in pizza delivery, carryout, and online ordering services, Domino’s is renowned for its innovative approach to fast food, including customisable pizzas and efficient digital platforms. Its commitment to quality and customer convenience has helped it secure a prominent market position, making it a key competitor in the quick-service restaurant sector. With a focus on operational excellence and technological advancements, Domino’s continues to expand its footprint and maintain its status as a leader in the industry.

71
DitchCarbon score

+45 vs industry average

Dominos Pizza Enterprises’s score of 71 is higher than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.

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Industry Intensity

Medium

Hospitality has typical carbon intensity

Industry performance

0.257
20182025

The Hospitality industry has reduced its overall emissions by 32% since 2018

Emissions trajectory 2020 – 2028

0.0B0.0B0.0B000M0

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202020212022202320242025202620272028

Reported emissions

Scope 1
•••kg CO₂e
Scope 2
•••kg CO₂e
Scope 3
•••kg CO₂e
Total reported
•••kg CO₂e

Scope 3 accounts for ••• of total emissions.

Dominos Pizza Enterprises's reported carbon emissions

Domino's Pizza Enterprises (AU) has demonstrated a commitment to reducing its carbon footprint within the hotel and restaurant services industry.

Carbon Emissions Overview:

  • 2025: Total emissions were approximately 1.50 billion kg CO2e. This comprised 23.29 million kg CO2e for Scope 1, 43.78 million kg CO2e for Scope 2 (location-based), and 1.44 billion kg CO2e for Scope 3.
  • 2024: Total emissions were approximately 1.11 billion kg CO2e, including 35.32 million kg CO2e for Scope 1, 41.59 million kg CO2e for Scope 2 (location-based), and 1.04 billion kg CO2e for Scope 3.
  • 2023: Total emissions were approximately 1.47 billion kg CO2e, with 44.10 million kg CO2e for Scope 1, 29.40 million kg CO2e for Scope 2, and 2.73 billion kg CO2e for Scope 3.
  • 2022: Total emissions were approximately 1.55 billion kg CO2e, including 15.50 million kg CO2e for Scope 1, 31.00 million kg CO2e for Scope 2, and 1.50 billion kg CO2e for Scope 3.
  • 2021: Total emissions were approximately 1.31 billion kg CO2e, with 26.20 million kg CO2e for Scope 1, 26.20 million kg CO2e for Scope 2, and 1.24 billion kg CO2e for Scope 3.

Climate Commitments and Targets:

Domino's Pizza Enterprises is committed to significant emissions reductions aligned with the Paris Agreement's 1.5°C ambition. Key targets include:

  • Net-Zero by 2050: The company aims to achieve science-based net-zero emissions across its value chain by fiscal year 2050.
  • Absolute Emissions Reduction: A commitment to reduce absolute Scope 1, 2, and 3 greenhouse gas emissions by 90% by FY2050 from a FY2021 baseline.
  • Near-Term Reductions:
    • A target to reduce absolute Scope 1 and 2 GHG emissions by 46.2% by FY2031 from a FY2021 baseline.
    • A commitment to reduce Scope 3 GHG emissions by 55% per pizza sold by 2030.
    • An objective for electricity supply to all stores to be carbon neutral by 2030.

These targets have been submitted to and validated by the Science Based Targets initiative (SBTi).

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Dominos Pizza Enterprises’s Climate Goals (2030 & 2050)

5 goals

2031

46.2% reduction in Scope 2

Domino’s Pizza Enterprises Ltd. commits to reduce absolute scope 2 GHG emissions 46.2% by FY2031 from a FY2021 base year.

At risk46.2%

2031

46.2% reduction in Scope 1

Domino’s Pizza Enterprises Ltd. commits to reduce absolute scope 1 GHG emissions 46.2% by FY2031 from a FY2021 base year.

At risk46.2%

2031

33.3% reduction in scope 3 total

Domino’s Pizza Enterprises Ltd. commits to reduce absolute scope 3 FLAG GHG emissions 33.3% by FY2031 from a FY2021 base year.

At risk33.3%

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Showing SBTi-validated targets only. Sign up or sign in to see all disclosed climate targets.

Scope 3 top emissions categories

No scope 3 category breakdown has been disclosed yet.

Climate initiatives

SCIENCE BASED TARGETS

Science Based Targets Initiative

FY2031 targetSee details
Active
CDP

Carbon Disclosure Project

See details
Not active
THE CLIMATE PLEDGE

The Climate Pledge

See details
Not active
United Nations Global Compact

UN Global Compact Climate Champions initiative

See details
Not active
RE 100

RE 100

See details
Not active
Climate Action 100+

Climate Action 100

See details
Not active

Emissions comparison with industry peers

View similar organisations
CompanyCountryIndustryLast updatedScoreDetails
Dominos Pizza Enterprises logoDominos Pizza Enterprises
AUHospitality
1 month ago
71
Restaurant Brands logoRestaurant Brands
CAHospitality
2 days ago
72
View
Uber logoUber
USTransport Equipment Manufacturing
2 days ago
67
View
Starbucks logoStarbucks
USBeverage Manufacturing
2 days ago
66
View
Domino's Pizza Group plc logoDomino's Pizza Group plc
GBHospitality
2 days ago
66
View
Mcdonalds logoMcdonalds
USHospitality
2 days ago
62
View
Pizza Hut, LLC logoPizza Hut, LLC
USHospitality
2 days ago
53
View

Frequently asked questions

Common questions about Dominos Pizza Enterprises’s sustainability data and climate commitments

In 2025, Dominos Pizza Enterprises' estimated total carbon emissions were approximately 1.50 billion kg CO₂e. The data indicates that Scope 3 emissions, which include supply chain impacts, account for roughly 1.44 billion kg CO₂e, representing the largest share. Scope 1 and 2 combined contributed around 23 million kg CO₂e, a substantial but smaller portion. This emissions profile highlights the company's significant upstream impact within the hotel and restaurant services industry, emphasizing the importance of ongoing reduction efforts and transparency in reporting to stakeholders interested in its environmental footprint.

Data year: 2025

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