Guzman y Gomez, often referred to as GYG, is a prominent Australian fast-casual restaurant chain specialising in authentic Mexican cuisine. Founded in 2006, the company is headquartered in Sydney and has expanded its operations across major regions in Australia, as well as internationally in locations such as Singapore and Japan. The brand is renowned for its fresh, high-quality ingredients and a menu that features signature items like burritos, tacos, and nachos, all crafted with a unique twist. Guzman y Gomez has established itself as a leader in the fast-casual dining sector, consistently earning accolades for its commitment to sustainability and community engagement. With a focus on delivering a vibrant dining experience, GYG continues to thrive in a competitive market, appealing to a diverse customer base seeking authentic Mexican flavours.
How does Guzman y Gomez's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Guzman y Gomez's score of 14 is lower than 60% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Guzman y Gomez reported total carbon emissions of approximately 13,821,000 kg CO2e. This figure includes about 4,528,000 kg CO2e from Scope 1 emissions and approximately 9,293,000 kg CO2e from Scope 2 emissions. The company has maintained the same emissions levels in 2024, indicating a consistent approach to its carbon footprint. Despite the stable emissions figures, Guzman y Gomez has not disclosed any specific reduction targets or initiatives aimed at decreasing its carbon emissions. The absence of defined climate commitments suggests that the company may be in the early stages of developing a comprehensive sustainability strategy. As Guzman y Gomez operates within the food service industry, it faces increasing pressure to address climate change and enhance its environmental performance. The company’s current emissions data highlights the importance of establishing clear reduction goals to align with industry standards and stakeholder expectations.
Access structured emissions data, company-specific emission factors, and source documents
2023 | 2024 | |
---|---|---|
Scope 1 | 4,528,000 | 0,000,000 |
Scope 2 | 9,293,000 | 0,000,000 |
Scope 3 | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Guzman y Gomez is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.