Flying Food Group
Flying Food Group, headquartered in the United States, is a leading player in the airline catering and food service industry. Founded in 1983, the company has established a strong presence across major operational regions, including North America and parts of Asia. Specialising in providing high-quality, customised meal solutions for airlines, Flying Food Group stands out for its commitment to freshness and culinary excellence. Their diverse range of products includes gourmet meals, snacks, and special dietary options, catering to the unique needs of their clients. With a reputation for reliability and innovation, Flying Food Group has achieved significant milestones, including partnerships with numerous prestigious airlines. Their dedication to quality and service has solidified their position as a trusted provider in the competitive airline catering market.
DitchCarbon Score
How does Flying Food Group's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Flying Food Group's score of 15 is lower than 75% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Flying Food Group's reported carbon emissions
Flying Food Group, headquartered in the US, currently does not have publicly available carbon emissions data for the most recent year. As a result, specific figures regarding their emissions in kg CO2e, including Scope 1, 2, or 3 emissions, are not provided. In the absence of detailed emissions data, it is important to note that Flying Food Group has not outlined any specific reduction targets or commitments to the Science Based Targets initiative (SBTi). Furthermore, there are no documented climate pledges or initiatives aimed at reducing their carbon footprint. As the food service industry increasingly prioritises sustainability, Flying Food Group's future commitments and strategies will be crucial in addressing climate change and reducing their environmental impact.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Flying Food Group is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
