Gay Lea Foods Co-Operative Ltd.
Gay Lea Foods Co-Operative Ltd., commonly referred to as Gay Lea, is a prominent dairy co-operative headquartered in Ontario, Canada. Established in 1958, the company has grown to become a leader in the dairy industry, serving major operational regions across Canada. Specialising in high-quality dairy products, Gay Lea offers a diverse range of items, including butter, cheese, and cream, all crafted with a commitment to sustainability and local sourcing. Their unique approach to dairy production emphasises freshness and quality, setting them apart in a competitive market. With a strong market position, Gay Lea Foods has achieved notable milestones, including numerous awards for product excellence. The co-operative's dedication to innovation and community engagement continues to solidify its reputation as a trusted name in the dairy sector.
DitchCarbon Score
How does Gay Lea Foods Co-Operative Ltd.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Dairy Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Gay Lea Foods Co-Operative Ltd.'s score of 0 is lower than 96% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Gay Lea Foods Co-Operative Ltd.'s reported carbon emissions
Gay Lea Foods Co-Operative Ltd., headquartered in Canada, currently does not report any specific carbon emissions data, as there are no available figures for emissions in kg CO2e. Additionally, the company has not established any documented reduction targets or commitments to climate initiatives, such as those outlined by the Science Based Targets initiative (SBTi) or other industry standards. As of now, Gay Lea Foods has not cascaded any emissions data from a parent or related organization, indicating that their climate strategy and emissions reporting are independent. Without specific emissions data or reduction commitments, it is unclear how the company plans to address its carbon footprint or contribute to broader climate goals within the dairy industry.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Gay Lea Foods Co-Operative Ltd. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
