Hawaiian Macadamia Nut Orchards, L.P.
Hawaiian Macadamia Nut Orchards, L.P., commonly referred to as HMON, is a leading player in the agricultural industry, specialising in the cultivation and processing of premium macadamia nuts. Headquartered in the United States, the company operates primarily in the lush landscapes of Hawaii, where it was founded in 1976. Over the years, HMON has achieved significant milestones, establishing itself as a trusted name in the macadamia nut market. The company offers a range of high-quality products, including raw and roasted macadamia nuts, which are renowned for their rich flavour and exceptional quality. HMON's commitment to sustainable farming practices and innovative processing techniques sets it apart from competitors, ensuring that customers receive only the finest nuts. With a strong market position and a reputation for excellence, Hawaiian Macadamia Nut Orchards continues to thrive as a cornerstone of the macadamia nut industry.
DitchCarbon Score
How does Hawaiian Macadamia Nut Orchards, L.P.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the General Crop Farming industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Hawaiian Macadamia Nut Orchards, L.P.'s score of 3 is lower than 65% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Hawaiian Macadamia Nut Orchards, L.P.'s reported carbon emissions
Hawaiian Macadamia Nut Orchards, L.P., headquartered in the US, has reported its carbon emissions data for several years, with the most recent figures from 2017. In that year, the company emitted approximately 18,624 kg CO2e in Scope 1 emissions, 39,509 kg CO2e in Scope 2 emissions, and 32,307 kg CO2e in Scope 3 emissions, which includes significant contributions from capital goods and fuel-related activities. Over the years, Hawaiian Macadamia Nut Orchards has demonstrated a commitment to reducing its carbon footprint. For instance, from 2005 to 2017, the company achieved a notable reduction in Scope 1 emissions from about 35,575 kg CO2e to 18,624 kg CO2e, and Scope 2 emissions decreased from approximately 57,223 kg CO2e to 39,509 kg CO2e. However, there are no specific reduction targets or climate pledges documented, indicating a potential area for future commitment. The company’s emissions data reflects its operational impact and highlights the importance of ongoing efforts to address climate change within the agricultural sector. As the industry evolves, Hawaiian Macadamia Nut Orchards may consider establishing formal reduction targets to further enhance its sustainability initiatives.
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| 2005 | 2011 | 2014 | 2016 | 2017 | |
|---|---|---|---|---|---|
| Scope 1 | 35,575 | 00,000 | 00,000 | 00,000 | 00,000 |
| Scope 2 | 57,223 | 00,000 | 00,000 | 00,000 | 00,000 |
| Scope 3 | 38,815 | 00,000 | 00,000 | 00,000 | 00,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Hawaiian Macadamia Nut Orchards, L.P. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
