Hongkong and Shanghai Hotels, Limited (HSH) is a prestigious hospitality company headquartered in Hong Kong. Established in 1866, HSH has a rich history marked by significant milestones, including the development of iconic properties across Asia and beyond. The company operates luxury hotels, commercial properties, and restaurants, with a strong presence in key markets such as Hong Kong, China, and Southeast Asia. HSH is renowned for its flagship hotel, The Peninsula, which exemplifies elegance and exceptional service. The company’s commitment to quality and heritage sets it apart in the competitive hospitality industry. With a focus on delivering unique experiences, HSH has garnered numerous accolades, solidifying its position as a leader in luxury accommodation and fine dining.
How does Hongkong And Shanghai Hotels's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Hongkong And Shanghai Hotels's score of 37 is higher than 94% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, The Hongkong and Shanghai Hotels, Limited reported total carbon emissions of approximately 123,000 kg CO2e, comprising 23,000 kg CO2e from Scope 1 and 101,000 kg CO2e from Scope 2. This reflects their ongoing commitment to reducing their environmental impact, with a target to decrease absolute carbon emissions by 35% and carbon intensity by 55% from 2010 levels by 2025. In 2022, the company disclosed a total of 124,000 kg CO2e in emissions, with Scope 1 emissions at 18,000 kg CO2e, Scope 2 at 86,000 kg CO2e, and a significant Scope 3 contribution of approximately 124,000,000 kg CO2e. This highlights the substantial impact of their supply chain and operational activities. The company has set ambitious near-term reduction targets, aiming for a 55% reduction in carbon and water intensity and a 35% reduction in absolute carbon emissions by 2025, based on 2010 figures. However, they have not committed to a net-zero target as of now. Overall, The Hongkong and Shanghai Hotels is actively working towards significant emissions reductions while addressing the broader context of climate change within the hospitality sector.
Access structured emissions data, company-specific emission factors, and source documents
2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Scope 1 | 6,000 | 00,000 | 0,000 | 00,000 | 00,000 | 0,000 | 00,000 | 0,000 | 0,000 | 00,000 | 00,000 | 00,000 | 00,000 | 00,000 |
Scope 2 | 62,000 | 00,000 | 0,000 | 00,000 | 00,000 | 0,000 | 00,000 | 0,000 | 0,000 | 00,000 | 00,000 | 00,000 | 00,000 | 000,000 |
Scope 3 | - | - | - | - | - | - | - | - | - | - | - | - | 000,000,000 | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Hongkong And Shanghai Hotels is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.