Public Profile

Indian Hotels

Indian Hotels Company Limited (IHCL), a prominent player in the hospitality industry, is headquartered in Mumbai, India. Founded in 1903, IHCL has established itself as a leader in luxury and premium hotel services, operating a diverse portfolio of brands including Taj, Vivanta, and Ginger across major cities and tourist destinations in India and abroad. With a commitment to exceptional service and unique experiences, IHCL offers a range of accommodations, from opulent heritage hotels to contemporary business properties. The company has achieved significant milestones, including the introduction of sustainable practices and innovative culinary offerings, which set it apart in a competitive market. Recognised for its excellence, IHCL continues to enhance its market position, making it a preferred choice for discerning travellers seeking quality and authenticity in their hospitality experiences.

DitchCarbon Score

How does Indian Hotels's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

40

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

21

Industry Benchmark

Indian Hotels's score of 40 is higher than 95% of the industry. This can give you a sense of how well the company is doing compared to its peers.

95%

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Indian Hotels's reported carbon emissions

In 2023, Indian Hotels Company Limited reported total carbon emissions of approximately 84,299,550 kg CO2e, comprising 17,794,960 kg CO2e from Scope 1 and 66,504,590 kg CO2e from Scope 2 emissions. This represents a significant reduction from 2024, where emissions were about 67,142,560 kg CO2e, with Scope 1 contributing 22,426,090 kg CO2e and Scope 2 at 44,716,470 kg CO2e. The company has committed to achieving net-zero emissions by 2050, with targets set under the Science Based Targets initiative (SBTi). These commitments encompass all scopes of emissions, reflecting a long-term strategy to mitigate climate impact. Indian Hotels has demonstrated a proactive approach to sustainability, aligning with industry standards and global climate goals. Overall, Indian Hotels is focused on reducing its carbon footprint while enhancing operational efficiency, contributing to a more sustainable hospitality sector in India.

Unlock detailed emissions data

Access structured emissions data, company-specific emission factors, and source documents

20202021202220232024
Scope 1
50,609,600
00,000,000
00,000,000
00,000,000
00,000,000
Scope 2
39,567,610
000,000,000
00,000,000
00,000,000
00,000,000
Scope 3
-
-
-
-
-

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Indian Hotels's primary industry is Hotel and restaurant services (55), which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Indian Hotels is in IN, which has a very high grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Indian Hotels is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers