Whitbread Court Sustainability Profile
Whitbread Court, the headquarters of Whitbread PLC, is located in the United Kingdom and serves as a pivotal hub for one of the UK's leading hospitality companies. Founded in 1742, Whitbread has evolved significantly, establishing itself primarily in the hotel and restaurant sectors. The company operates notable brands such as Premier Inn, the UK's largest hotel chain, and Beefeater, a popular restaurant brand. With a commitment to quality and affordability, Whitbread offers a unique blend of comfortable accommodation and diverse dining options, catering to both leisure and business travellers. The company has achieved significant market presence, consistently ranking among the top players in the hospitality industry. Whitbread's focus on sustainability and customer satisfaction further solidifies its reputation as a trusted name in the sector.
DitchCarbon Score
How does Whitbread Court's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Whitbread Court's score of 70 is higher than 83% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Whitbread Court's reported carbon emissions
In 2025, Whitbread Court reported total carbon emissions of approximately 471.6 million kg CO2e, comprising 58.5 million kg CO2e from Scope 1, 5.9 million kg CO2e from Scope 2, and 407.2 million kg CO2e from Scope 3 emissions. This data reflects a commitment to transparency in emissions reporting, with a focus on reducing their carbon footprint across all scopes. Whitbread has set ambitious climate targets, aiming for net-zero greenhouse gas emissions across its value chain by FY2050. Near-term goals include an 84.1% reduction in Scope 1 and 2 emissions per square metre by FY2030, based on a FY2016 baseline. Additionally, the company aims to reduce Scope 3 emissions by 58.1% per square metre by FY2030, using FY2018 as a reference year. Long-term targets are even more aggressive, with a 99.6% reduction in Scope 1 and 2 emissions by FY2040 and a 90% reduction in Scope 3 emissions by FY2050. These commitments are aligned with the Science Based Targets initiative (SBTi) and demonstrate Whitbread's proactive approach to addressing climate change within the hospitality sector. The company is dedicated to implementing strategies that not only reduce emissions but also promote sustainability across its operations.
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| 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 52,993,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | - | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 211,733,000 | 00,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | - | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 |
| Scope 3 | - | - | - | - | - | - | - | - | - | - | 000,000,000 |
How Carbon Intensive is Whitbread Court's Industry?
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Whitbread Court's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Whitbread Court has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
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