Whitbread Court, the headquarters of Whitbread PLC, is located in the United Kingdom and serves as a pivotal hub for one of the UK's leading hospitality companies. Founded in 1742, Whitbread has evolved significantly, establishing itself primarily in the hotel and restaurant sectors. The company operates notable brands such as Premier Inn, the UK's largest hotel chain, and Beefeater, a popular restaurant brand. With a commitment to quality and affordability, Whitbread offers a unique blend of comfortable accommodation and diverse dining options, catering to both leisure and business travellers. The company has achieved significant market presence, consistently ranking among the top players in the hospitality industry. Whitbread's focus on sustainability and customer satisfaction further solidifies its reputation as a trusted name in the sector.
How does Whitbread Court's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Whitbread Court's score of 73 is higher than 86% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2025, Whitbread Court reported significant carbon emissions in Great Britain, with total Scope 1 emissions amounting to approximately 56,792,000 kg CO2e and Scope 2 emissions at about 1,758,000 kg CO2e. The combined total for Scope 1 and 2 emissions reached approximately 58,550,000 kg CO2e. This data reflects a commitment to transparency in environmental reporting. Whitbread has set ambitious climate targets, aiming for net-zero greenhouse gas emissions across its value chain by FY2050. Near-term goals include reducing Scope 1 and 2 emissions by 84.1% per square metre by FY2030 from a FY2016 baseline, and a 58.1% reduction in Scope 3 emissions per square metre by FY2030 from a FY2018 baseline. Long-term targets further commit to a 99.6% reduction in Scope 1 and 2 emissions by FY2040 and a 90% reduction in Scope 3 emissions by FY2050. These targets are aligned with the Science Based Targets initiative (SBTi) and demonstrate Whitbread's proactive approach to addressing climate change within the hospitality sector. The company is focused on sustainable practices, including a commitment to no deforestation in its supply chain by 2025.
Access structured emissions data, company-specific emission factors, and source documents
| 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | 2025 | |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 52,993,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | - | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 211,733,000 | 00,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | - | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 |
| Scope 3 | - | 000,000,000 | - | - | - | - | - | - | - | 000,000,000 | 000,000,000 |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Whitbread Court is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
