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Public Profile
Sugar Processing
US
updated 7 months ago

Olli Salumeria Americana

Company website

Olli Salumeria Americana, often referred to simply as Olli, is a distinguished name in the artisanal charcuterie industry, headquartered in the United States. Founded in 2015, the company has rapidly gained recognition for its commitment to crafting high-quality, authentic Italian cured meats, primarily serving the North American market. Olli's core offerings include a variety of salami, prosciutto, and other specialty meats, all made using traditional methods and premium ingredients. What sets Olli apart is its dedication to sustainability and the use of humanely raised pork, ensuring both quality and ethical sourcing. With a strong market position, Olli has achieved notable milestones, including multiple awards for its products, solidifying its reputation as a leader in gourmet charcuterie. The brand continues to innovate while honouring its roots, appealing to both culinary enthusiasts and everyday consumers alike.

DitchCarbon Score

How does Olli Salumeria Americana's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

Olli Salumeria Americana's score of 13 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

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Olli Salumeria Americana's reported carbon emissions

Olli Salumeria Americana currently does not have any publicly available carbon emissions data for the most recent year, nor do they have specific reduction targets or commitments outlined. As such, there are no recorded emissions figures in kg CO2e, and no climate initiatives or pledges have been disclosed. The absence of emissions data suggests that Olli Salumeria Americana may still be in the early stages of developing a comprehensive climate strategy. Without specific targets or commitments, it is unclear how the company plans to address its carbon footprint or contribute to broader climate goals. In the context of the industry, many companies are increasingly adopting science-based targets and sustainability initiatives to mitigate their environmental impact. Olli Salumeria Americana may benefit from aligning with these industry standards to enhance its climate commitments in the future.

Industry emissions intensity

Very low
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Medium
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Very high
Some industries are more carbon intensive than others. Olli Salumeria Americana's primary industry is Sugar, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
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Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Olli Salumeria Americana is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Olli Salumeria Americana is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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