Public Profile

Patanjali Foods Limited

Patanjali Foods Limited, a prominent player in the Indian food industry, is headquartered in Haridwar, Uttarakhand. Founded in 1995, the company has rapidly expanded its operations across various regions in India, focusing on the production of natural and organic food products. Specialising in a diverse range of offerings, Patanjali Foods is known for its unique approach to health and wellness, providing products that include edible oils, flour, and packaged foods. The brand's commitment to quality and traditional methods has positioned it as a trusted name among consumers seeking healthier alternatives. With significant milestones such as its rapid growth in market share and a strong emphasis on Ayurvedic principles, Patanjali Foods Limited continues to solidify its reputation as a leader in the natural foods sector, catering to the evolving preferences of health-conscious consumers.

DitchCarbon Score

How does Patanjali Foods Limited's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

3

Industry Average

Mean score of companies in the Edible Oils and Fats industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

7

Industry Benchmark

Patanjali Foods Limited's score of 3 is lower than 84% of the industry. This can give you a sense of how well the company is doing compared to its peers.

16%

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Patanjali Foods Limited's reported carbon emissions

In 2023, Patanjali Foods Limited reported total carbon emissions of approximately 648,772,000 kg CO2e from Scope 1 and about 70,933,000 kg CO2e from Scope 2. This marks a slight increase in Scope 1 emissions compared to 2022, where emissions were around 586,056,000 kg CO2e for Scope 1 and approximately 59,134,000 kg CO2e for Scope 2. The company has not disclosed any Scope 3 emissions data, indicating a potential area for future reporting and improvement. Despite the lack of specific reduction targets or initiatives, Patanjali Foods Limited is expected to align with industry standards for climate commitments. Overall, while the company has made strides in emissions reporting, it currently lacks defined reduction targets or commitments, which are crucial for enhancing its sustainability profile in the food industry.

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202120222023
Scope 1
586,056,000
000,000,000
000,000,000
Scope 2
59,134,000
00,000,000
00,000,000
Scope 3
-
-
-

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Patanjali Foods Limited's primary industry is Oils/fats edible, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Patanjali Foods Limited is in IN, which has a very high grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Patanjali Foods Limited is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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