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Hospitality
US
updated 2 months ago

Shakeshack Sustainability Profile

Company website

Shake Shack Inc., commonly known as Shake Shack, is a renowned American fast-casual restaurant chain headquartered in New York City, US. Founded in 2004, Shake Shack has rapidly expanded its presence across major operational regions, including North America, Europe, and Asia, establishing itself as a leader in the burger industry. Specialising in high-quality burgers, crinkle-cut fries, and hand-spun shakes, Shake Shack distinguishes itself through its commitment to using fresh, premium ingredients sourced from sustainable suppliers. The brand has achieved notable milestones, including its initial public offering in 2015, which marked a significant moment in its growth trajectory. With a strong market position, Shake Shack is celebrated for its innovative menu offerings and vibrant dining atmosphere, making it a favourite among burger enthusiasts and casual diners alike.

DitchCarbon Score

How does Shakeshack's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

27

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

28

Industry Benchmark

Shakeshack's score of 27 is higher than 53% of the industry. This can give you a sense of how well the company is doing compared to its peers.

53%

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Shakeshack's reported carbon emissions

In 2024, Shake Shack reported total emissions of approximately 38,771,000 kg CO2e, comprising 18,006,000 kg CO2e from Scope 1 and 20,871,000 kg CO2e from Scope 2. The previous year, 2023, saw total emissions of about 34,557,000 kg CO2e, with Scope 1 emissions at 14,214,000 kg CO2e and Scope 2 emissions at 19,937,000 kg CO2e. Shake Shack has not disclosed any Scope 3 emissions data, which typically includes indirect emissions from the supply chain and product use. The company has not set specific reduction targets or initiatives as part of its climate commitments, nor has it joined any formal climate pledges such as the Science Based Targets initiative (SBTi). The emissions data is sourced directly from Shake Shack Inc. and reflects their operational footprint in the US and globally. As the company continues to grow, monitoring and managing these emissions will be crucial for aligning with industry standards and addressing climate change effectively.

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2021202220232024
Scope 1
12,134,200
00,000,000
00,000,000
00,000,000
Scope 2
14,355,350
00,000,000
00,000,000
00,000,000
Scope 3
-
-
-
-

How Carbon Intensive is Shakeshack's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Shakeshack's primary industry is Hospitality, which is very low in terms of carbon intensity compared to other industries.

How Carbon Intensive is Shakeshack's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Shakeshack is in US, which has a low grid carbon intensity relative to other regions.

Shakeshack's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Shakeshack has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Shakeshack's Emissions with Industry Peers

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Where does DitchCarbon data come from?

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