Performance Food
Performance Food Group Company, commonly known as PFG, is a leading player in the foodservice distribution industry, headquartered in the United States. Founded in 1885, PFG has established itself as a trusted partner for restaurants, schools, and healthcare facilities, providing a diverse range of food products and services across the nation. With a strong operational presence in major regions, PFG offers an extensive portfolio that includes fresh produce, frozen foods, and specialty items, all tailored to meet the unique needs of its customers. The company is recognised for its commitment to quality and innovation, ensuring that clients receive not only products but also valuable insights and support. PFG's market position is bolstered by its strategic acquisitions and a robust distribution network, making it a preferred choice for foodservice operators seeking reliability and excellence in their supply chain.
DitchCarbon Score
How does Performance Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Performance Food's score of 25 is higher than 94% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Performance Food's reported carbon emissions
In 2023, Performance Food reported total greenhouse gas emissions of approximately 1,103,406,000 kg CO2e, comprising 909,111,000 kg CO2e from Scope 1 and 194,295,000 kg CO2e from Scope 2. This represents a slight increase in emissions compared to 2022, where total emissions were about 967,927,000 kg CO2e, with Scope 1 emissions at 793,343,000 kg CO2e and Scope 2 emissions at 174,584,000 kg CO2e. Performance Food has set ambitious climate commitments, aiming to reduce Scope 1 and Scope 2 greenhouse gas emissions by 30% by 2034, using a per case metric based on 2021 levels. Additionally, the company has a long-term goal to achieve net zero operational and value chain greenhouse gas emissions by 2050. These initiatives reflect a commitment to sustainability and a proactive approach to addressing climate change within the food service industry.
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| 2021 | 2022 | 2023 | |
|---|---|---|---|
| Scope 1 | 873,529,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 191,188,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Performance Food is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
