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US Foods, Inc., widely recognised as US Foods, is a prominent wholesale trade enterprise headquartered in the US. Operating within the dynamic foodservice industry, it specialises in comprehensive distribution and supply chain services for culinary establishments across North America.
Established in 1989, US Foods has grown to become one of the continent's leading distributors, offering over 350,000 national, private label, and signature brand products. The company prides itself on delivering innovative culinary solutions and unparalleled expertise to support America's diverse foodservice operators.
This commitment extends to partnering with customers, providing essential supplies, ingredients, and operational support to help them thrive. US Foods ensures efficiency and quality throughout the entire food supply chain, making it a critical supplier for countless restaurants and hospitality businesses.
+32 vs industry average
Us Foods’s score of 59 is higher than 76% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Wholesale Trade has below-average carbon intensity
The Wholesale Trade industry has reduced its overall emissions by 37% since 2018
Scope 3 accounts for ••• of total emissions.
US Foods, a wholesale trade and commission trade services company, reported Scope 1 emissions of approximately 638,894,000 kg CO2e and Scope 2 emissions of about 147,165,000 kg CO2e in 2025. In 2024, Scope 1 emissions were about 577,391,000 kg CO2e and Scope 2 emissions were approximately 148,511,000 kg CO2e. For 2023, the company reported Scope 1 emissions of approximately 613,048,000 kg CO2e and Scope 2 emissions (location-based) of about 159,595,000 kg CO2e. Scope 3 emissions for 2023 included approximately 50,219,262,000 kg CO2e from purchased goods and services, 849,564,000 kg CO2e from the end-of-life treatment of sold products, and 475,325,000 kg CO2e from upstream transportation and distribution.
US Foods is committed to reducing absolute Scope 1 and Scope 2 greenhouse gas emissions by 32.5% by 2032, using a 2019 base year. This target is validated by the Science Based Targets initiative (SBTi) and is consistent with reductions required to keep warming to well-below 2°C. The company also aims for 67% of its suppliers by emissions covering purchased goods and services to have science-based targets by 2027. US Foods has already reduced GHG emissions by 13% from its 2019 base year, achieving 40% of its Scope 1 and 2 reduction goal.
2032
32.5% reduction in Scope 2
US Foods Holding Corp. commits to reduce absolute scope 2 GHG emissions 32.5% by 2032 from a 2019 base year.
2032
32.5% reduction in Scope 1
US Foods Holding Corp. commits to reduce absolute scope 1 GHG emissions 32.5% by 2032 from a 2019 base year.
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Common questions about Us Foods’s sustainability data and climate commitments
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