Us Foods

In 2025, US Foods reported total greenhouse gas emissions of approximately 786,059,000 kg CO2e, comprising 638,894,000 kg CO2e from Scope 1 and 147,165,000 kg CO2e from Scope 2 emissions. The company has set an ambitious target to reduce its absolute Scope 1 and Scope 2 greenhouse gas emissions by 32.5% by 2032, using 2019 as the base year. As of 2023, US Foods has achieved a 13% reduction in emissions from this base year, indicating progress towards its long-term goal.

US Foods is committed to ensuring that 67% of its suppliers, based on emissions from purchased goods and services, will have science-based targets by 2027. This commitment aligns with the Science Based Targets initiative (SBTi) and reflects the company's dedication to addressing climate change comprehensively across its supply chain.

The company has not disclosed Scope 3 emissions data, which typically includes indirect emissions from sources such as the supply chain and product use. However, US Foods continues to focus on transparency and accountability in its sustainability efforts, as evidenced by its detailed reporting and commitment to reducing its carbon footprint.