Performance Food Sustainability Profile
Performance Food Group Company, commonly known as PFG, is a leading player in the foodservice distribution industry, headquartered in the United States. Founded in 1885, PFG has established itself as a trusted partner for restaurants, schools, and healthcare facilities, providing a diverse range of food products and services across the nation. With a strong operational presence in major regions, PFG offers an extensive portfolio that includes fresh produce, frozen foods, and specialty items, all tailored to meet the unique needs of its customers. The company is recognised for its commitment to quality and innovation, ensuring that clients receive not only products but also valuable insights and support. PFG's market position is bolstered by its strategic acquisitions and a robust distribution network, making it a preferred choice for foodservice operators seeking reliability and excellence in their supply chain.
DitchCarbon Score
How does Performance Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Performance Food's score of 41 is higher than 68% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Performance Food's reported carbon emissions
In 2024, Performance Food Group (PFG) reported significant greenhouse gas emissions, with Scope 1 emissions totalling approximately 870,498,000 kg CO2e, and Scope 2 emissions at about 186,496,000 kg CO2e. The company also disclosed Scope 3 emissions, which reached approximately 40,595,075,000 kg CO2e. This data reflects a commitment to transparency in their environmental impact. PFG has set ambitious reduction targets, aiming to decrease Scope 1 and Scope 2 greenhouse gas emission intensity by 15% by 2030, using 2021 as the baseline year. Furthermore, the company plans to achieve a 30% reduction in Scope 1 and Scope 2 emissions (on a per-case basis) by 2034, also from a 2021 baseline. These targets demonstrate PFG's commitment to sustainability and align with industry standards for climate action. Additionally, PFG has set a long-term goal to achieve net zero operational and value chain greenhouse gas emissions by 2050. This commitment underscores their dedication to addressing climate change and reducing their overall carbon footprint. Overall, Performance Food Group is actively working towards significant emissions reductions while maintaining transparency about their environmental impact and sustainability initiatives.
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| 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|
| Scope 1 | 873,529,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 191,188,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 3 | - | - | - | 00,000,000,000 |
How Carbon Intensive is Performance Food's Industry?
How Carbon Intensive is Performance Food's Location?
Performance Food's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Performance Food has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
