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Sugar Processing
CA
updated a month ago

Chapmans Ice Cream Sustainability Profile

Company website

Chapman's Ice Cream, a renowned name in the Canadian ice cream industry, is headquartered in Ontario, CA. Founded in 1973, the company has established itself as a leader in producing high-quality frozen desserts, catering to a diverse range of tastes and dietary needs. With a commitment to innovation, Chapman's offers a wide array of products, including lactose-free and gluten-free options, setting them apart in a competitive market. Over the years, Chapman's has achieved significant milestones, including being one of Canada's largest independent ice cream manufacturers. Their dedication to quality and sustainability has earned them a loyal customer base, making them a household name across Canada. With a focus on creating delicious, accessible treats, Chapman's Ice Cream continues to delight ice cream lovers nationwide.

DitchCarbon Score

How does Chapmans Ice Cream's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

8

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

7

Industry Benchmark

Chapmans Ice Cream's score of 8 is lower than 77% of the industry. This can give you a sense of how well the company is doing compared to its peers.

23%

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Chapmans Ice Cream's reported carbon emissions

Chapmans Ice Cream, headquartered in California, currently does not report any specific carbon emissions data, as there are no available figures for emissions in kg CO2e. Additionally, the company has not established any documented reduction targets or climate pledges. In the absence of specific emissions data or commitments, it is important to note that many companies in the food and beverage industry are increasingly focusing on sustainability and climate action. This includes setting science-based targets and engaging in initiatives aimed at reducing their carbon footprints. However, without specific commitments or data from Chapmans Ice Cream, it is unclear how they align with these industry trends. As the company continues to operate, it may consider developing a comprehensive climate strategy to address potential emissions and contribute to broader environmental goals.

How Carbon Intensive is Chapmans Ice Cream's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Chapmans Ice Cream's primary industry is Sugar Processing, which is high in terms of carbon intensity compared to other industries.

How Carbon Intensive is Chapmans Ice Cream's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Chapmans Ice Cream is in CA, which has a very low grid carbon intensity relative to other regions.

Chapmans Ice Cream's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Chapmans Ice Cream has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Chapmans Ice Cream's Emissions with Industry Peers

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers

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