Cloverdale Foods Company Sustainability Profile
Cloverdale Foods Company, a prominent player in the food industry, is headquartered in the United States and operates extensively across various regions. Founded in 1934, the company has established itself as a leader in the production of high-quality meat products, including smoked sausages, deli meats, and bacon. Cloverdale Foods is renowned for its commitment to quality and innovation, utilising traditional methods combined with modern technology to create unique flavours that cater to diverse consumer preferences. With a strong market position, the company has achieved notable milestones, including expanding its product line and enhancing its distribution network. Cloverdale Foods continues to set industry standards, making it a trusted choice for consumers seeking premium meat products.
DitchCarbon Score
How does Cloverdale Foods Company's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Cloverdale Foods Company's score of 8 is lower than 74% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Cloverdale Foods Company's reported carbon emissions
Cloverdale Foods Company, headquartered in the US, currently does not report any specific carbon emissions data, as indicated by the absence of emissions figures in kg CO2e. Additionally, there are no documented reduction targets or climate pledges associated with the company. As a result, Cloverdale Foods Company appears to lack formal commitments to carbon reduction initiatives or industry-standard climate frameworks such as the Science Based Targets initiative (SBTi). Without available data or commitments, it is unclear how the company is addressing its carbon footprint or contributing to broader climate goals within the food industry. In the context of the industry, many companies are increasingly focusing on sustainability and emissions reduction, making it essential for Cloverdale Foods to consider establishing measurable targets and reporting practices to align with these trends.
How Carbon Intensive is Cloverdale Foods Company's Industry?
How Carbon Intensive is Cloverdale Foods Company's Location?
Cloverdale Foods Company's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Cloverdale Foods Company has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
