Tyson Foods

Tyson Foods's reported carbon emissions

In 2022, Tyson Foods reported total greenhouse gas emissions of approximately 5.76 billion kg CO2e, comprising 3.56 billion kg CO2e from Scope 1 and 2.2 billion kg CO2e from Scope 2 emissions. The company has set ambitious climate commitments, aiming for a 30% absolute reduction in Scope 1 and Scope 2 emissions by 2030, using 2016 as the base year. Additionally, Tyson Foods is targeting a 30% reduction in Scope 3 emissions per ton of finished meat, covering 80% of their Scope 3 inventory, by the same deadline. Tyson Foods is committed to achieving net-zero greenhouse gas emissions across its entire value chain by 2050. This long-term goal aligns with their near-term targets, which are consistent with the Science Based Targets initiative (SBTi) and aim to limit global temperature rise to 2.0°C. The company has made progress in its reduction initiatives, with updates on their sustainability efforts published in annual reports. Overall, Tyson Foods is actively working towards significant emissions reductions while maintaining transparency in their climate commitments and progress.