Maple Leaf Foods

Maple Leaf Foods, a prominent food products company headquartered in Canada, has disclosed its carbon emissions and climate commitments. For the 2025 reporting year, the company reported a total of approximately 1.95 billion kg CO2e. This includes Scope 1 emissions of about 121.11 million kg CO2e, Scope 2 emissions of approximately 11.65 million kg CO2e, and Scope 3 emissions of around 1.82 billion kg CO2e.

In 2024, Maple Leaf Foods' total emissions were approximately 1.96 billion kg CO2e, comprising about 120.47 million kg CO2e in Scope 1, approximately 9.22 million kg CO2e in Scope 2, and around 1.83 billion kg CO2e in Scope 3.

Looking back, in 2022, the company's total emissions stood at approximately 1.79 billion kg CO2e, with Scope 1 emissions at about 278.29 million kg CO2e, Scope 2 emissions at approximately 31.27 million kg CO2e, and Scope 3 emissions at around 1.48 billion kg CO2e. In 2021, total emissions were approximately 1.75 billion kg CO2e, with Scope 1 at about 260.29 million kg CO2e, Scope 2 at approximately 27.94 million kg CO2e, and Scope 3 at around 1.46 billion kg CO2e.

Maple Leaf Foods has made significant climate commitments. The company has pledged to reduce its absolute Scope 1 and 2 greenhouse gas emissions by 30% by 2030, using a 2018 baseline. Furthermore, they are committed to reducing their Scope 3 greenhouse gas emissions intensity by 30% per tonne of product produced by 2030, also against a 2018 baseline. In line with these goals, the company aims to reduce its Scope 1 and Scope 2 emissions to near zero by 2025. Notably, Maple Leaf Foods has maintained its status as the first major carbon-neutral food company globally since 2019.