Hilton Food Group plc, commonly known as Hilton Food, is a leading international food packaging and processing company headquartered in Great Britain. Established in 1994, Hilton Food has grown significantly, expanding its operations across Europe, Australia, and New Zealand. The company primarily operates within the meat and seafood industry, specialising in the supply of high-quality, value-added products to major retailers. Hilton Food is renowned for its innovative approach to food production, offering a diverse range of products, including fresh and frozen meats, ready meals, and plant-based alternatives. Its commitment to sustainability and quality has positioned it as a trusted partner for retailers, contributing to its strong market presence. With a focus on efficiency and customer satisfaction, Hilton Food continues to achieve notable milestones, reinforcing its reputation as a leader in the food sector.
How does Hilton Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Hilton Food's score of 62 is higher than 99% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2022, Hilton Food Group reported total carbon emissions of approximately 12,810,772,000 kg CO2e, with specific emissions of 17,542,000 kg CO2e from Scope 1, 54,544,000 kg CO2e from Scope 2, and 12,751,716,000 kg CO2e from Scope 3. The company has set ambitious climate commitments, aiming for net-zero greenhouse gas emissions across its entire value chain by 2048. For the near term, Hilton Foods has committed to reducing absolute Scope 1 and 2 emissions by 95% by 2030 from a 2020 baseline, alongside a 45% reduction in Scope 3 emissions related to purchased goods and services, waste generated in operations, and downstream transportation. In addition, Hilton Foods has established a long-term target to reduce Scope 1 and 2 emissions by 98% by 2048 and Scope 3 emissions by 90% within the same timeframe. The company also pledges to eliminate deforestation linked to its primary commodities by the end of 2025. These initiatives reflect Hilton Foods' commitment to sustainability and its proactive approach to addressing climate change within the food and beverage processing sector.
Access structured emissions data, company-specific emission factors, and source documents
2019 | 2020 | 2021 | 2022 | 2023 | |
---|---|---|---|---|---|
Scope 1 | 11,552,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 2 | 52,218,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 3 | - | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 | 00,000,000,000 |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Hilton Food is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.