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Public Profile
Food Product Manufacturing
GB
updated 2 months ago

Hilton Food Sustainability Profile

Company website

Hilton Food Group plc, commonly known as Hilton Food, is a leading international food packaging and processing company headquartered in Great Britain. Established in 1994, Hilton Food has grown significantly, expanding its operations across Europe, Australia, and New Zealand. The company primarily operates within the meat and seafood industry, specialising in the supply of high-quality, value-added products to major retailers. Hilton Food is renowned for its innovative approach to food production, offering a diverse range of products, including fresh and frozen meats, ready meals, and plant-based alternatives. Its commitment to sustainability and quality has positioned it as a trusted partner for retailers, contributing to its strong market presence. With a focus on efficiency and customer satisfaction, Hilton Food continues to achieve notable milestones, reinforcing its reputation as a leader in the food sector.

DitchCarbon Score

How does Hilton Food's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

86

Industry Average

Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

15

Industry Benchmark

Hilton Food's score of 86 is higher than 93% of the industry. This can give you a sense of how well the company is doing compared to its peers.

93%

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Hilton Food's reported carbon emissions

In 2024, Hilton Foods reported total carbon emissions of approximately 12,123,737,000 kg CO2e globally, with 2,484,789,000 kg CO2e attributed to its operations in Great Britain. The emissions breakdown includes Scope 1 emissions of 13,495,000 kg CO2e, Scope 2 emissions of 37,846,000 kg CO2e (market-based), and a significant Scope 3 total of 12,083,397,000 kg CO2e, primarily from purchased goods and services. Hilton Foods has set ambitious climate commitments, targeting net zero emissions by 2050. The company aims to reduce absolute Scope 1 and 2 greenhouse gas emissions by 25% by 2030 from a 2020 base year. Additionally, it plans to achieve a 95% reduction in these emissions by 2030 and an impressive 98% reduction by 2048. For Scope 3 emissions, Hilton Foods is committed to a 90% reduction by 2048, with a near-term target of 45% reduction by 2030. These targets align with the Science Based Targets initiative (SBTi) and reflect Hilton Foods' commitment to sustainability and climate action, ensuring a significant reduction in its carbon footprint across all scopes of emissions.

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201920202021202220232024
Scope 1
-
00,000,000
00,000,000
00,000,000
00,000,000
00,000,000
Scope 2
52,218,000
00,000,000
00,000,000
00,000,000
00,000,000
00,000,000
Scope 3
-
00,000,000,000
00,000,000,000
00,000,000,000
00,000,000,000
00,000,000,000

How Carbon Intensive is Hilton Food's Industry?

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Hilton Food's primary industry is Food Product Manufacturing, which is medium in terms of carbon intensity compared to other industries.

How Carbon Intensive is Hilton Food's Location?

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Hilton Food is in GB, which has a very low grid carbon intensity relative to other regions.

Hilton Food's Scope 3 Categories Breakdown

Hilton Food's Scope 3 emissions, which decreased by 6% last year and decreased by approximately 18% since 2020, demonstrating supply chain emissions tracking. Nearly all of their carbon footprint comes from suppliers and value chain emissions, representing nearly all emissions under the GHG Protocol, with "Purchased Goods and Services" being the largest emissions source at 99% of Scope 3 emissions.

Top Scope 3 Categories

2024
Purchased Goods and Services
99%
Downstream Transportation & Distribution
<1%
Upstream Transportation & Distribution
<1%
End-of-Life Treatment of Sold Products
<1%
Fuel and Energy Related Activities
<1%
Employee Commuting
<1%
Waste Generated in Operations
<1%
Business Travel
<1%
Capital Goods
<1%

Hilton Food's Climate Goals (2030 & 2050)

Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.

Hilton Food has established climate goals through participation in recognized frameworks and target-setting initiatives. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

Compare Hilton Food's Emissions with Industry Peers

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Frequently Asked Questions

Common questions about Hilton Food's sustainability data and climate commitments

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Where does DitchCarbon data come from?

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