Public Profile

In-N-Out Burgers, Inc.

In-N-Out Burgers, Inc., a beloved American fast-food chain, is headquartered in Irvine, California. Established in 1948, the company has become a staple in the Western United States, with a strong presence in California, Nevada, Arizona, and Texas. Renowned for its simple yet delicious menu, In-N-Out offers a range of burgers, fries, and shakes, all made with fresh, high-quality ingredients. The brand's commitment to quality and customer service has earned it a loyal following and a prominent position in the fast-food industry. Notable milestones include the introduction of the "secret menu," which has become a cultural phenomenon among fans. With a focus on maintaining its core values, In-N-Out continues to thrive, setting itself apart through its dedication to freshness and flavour.

DitchCarbon Score

How does In-N-Out Burgers, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

23

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

21

Industry Benchmark

In-N-Out Burgers, Inc.'s score of 23 is higher than 71% of the industry. This can give you a sense of how well the company is doing compared to its peers.

71%

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In-N-Out Burgers, Inc.'s reported carbon emissions

In-N-Out Burgers, Inc., headquartered in the US, reported its carbon emissions for the year 2020, totalling approximately 2,530,100 kg CO2e. This figure includes emissions across all three scopes: Scope 1 emissions were about 3,000 kg CO2e, Scope 2 emissions accounted for approximately 120,000 kg CO2e, and Scope 3 emissions were significantly higher at around 2,507,100 kg CO2e. Within Scope 3, the largest contributors were purchased goods and services, which generated about 24,000 kg CO2e, and waste generated in operations, contributing approximately 7,000 kg CO2e. Currently, In-N-Out Burgers has not disclosed any specific reduction targets or initiatives aimed at decreasing its carbon footprint. The absence of documented climate pledges or science-based targets indicates that the company may still be in the early stages of formalising its climate commitments. As the fast-food industry increasingly prioritises sustainability, In-N-Out Burgers may need to consider establishing measurable goals to align with broader environmental standards and expectations.

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2020
Scope 1
3,000
Scope 2
120,000
Scope 3
2,501,000

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. In-N-Out Burgers, Inc.'s primary industry is Hotel and restaurant services (55), which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for In-N-Out Burgers, Inc. is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

In-N-Out Burgers, Inc. is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Where does DitchCarbon data come from?

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