Public Profile

Minor

Minor International Public Company Limited, commonly known as Minor, is a leading player in the hospitality and food and beverage industries, headquartered in Thailand. Founded in 1978, Minor has established a strong presence across Asia, Europe, and the Middle East, with a diverse portfolio that includes hotels, restaurants, and lifestyle brands. The company is renowned for its unique offerings, such as the Anantara and Avani hotel brands, which provide exceptional guest experiences through luxury accommodations and personalised services. Minor's commitment to quality and innovation has positioned it as a market leader, with notable achievements including multiple awards for excellence in hospitality. With a focus on sustainable growth and expansion, Minor continues to enhance its reputation as a trusted name in the industry, delivering value to customers and stakeholders alike.

DitchCarbon Score

How does Minor's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

90

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

21

Industry Benchmark

Minor's score of 90 is higher than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.

100%

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Minor's reported carbon emissions

In 2025, Minor International PCL reported total greenhouse gas emissions of approximately 20 kg CO2e across all scopes (Scope 1, 2, and 3). This follows a trend of emissions reduction, with 2024 emissions recorded at about 21 kg CO2e and 2023 at approximately 24 kg CO2e. The company has set ambitious climate commitments, aiming for a net-zero target by 2050. Near-term goals include a 42% reduction in absolute Scope 1 and 2 emissions by 2030, using 2023 as the baseline year. Additionally, Minor International plans to reduce absolute Scope 3 emissions by 25% within the same timeframe. Long-term targets are even more aggressive, with a commitment to reduce Scope 1 and 2 emissions by 90% and Scope 3 emissions by 90% by 2050, again using 2023 as the reference year. These commitments align with industry standards for climate action, demonstrating Minor's dedication to sustainability within the hospitality sector. The company has disclosed emissions data across all relevant scopes, indicating a comprehensive approach to tracking and managing its carbon footprint.

Unlock detailed emissions data

Access structured emissions data, company-specific emission factors, and source documents

20182019202020212022202320242025
Scope 1
13,586,000
00
00
00
00
00
00
00
Scope 2
66,783,000
00
00
00
00
00
00
00
Scope 3
80,369,000
00
00
00
00
00
00
00

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Minor's primary industry is Hotel and restaurant services (55), which is very low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Minor is in TH, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Minor is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Where does DitchCarbon data come from?

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