OLE MEXICAN FOODS Sustainability Profile
OLE MEXICAN FOODS, headquartered in the United States, is a prominent player in the food industry, specialising in authentic Mexican cuisine. Founded in 1994, the company has established itself as a leader in the production of high-quality tortillas, chips, and other traditional Mexican staples, serving major operational regions across North America. With a commitment to using premium ingredients and traditional recipes, OLE MEXICAN FOODS offers a unique range of products that cater to both retail and foodservice sectors. The company’s dedication to quality has earned it a strong market position, recognised for its innovative approaches and sustainable practices. Notable achievements include numerous industry awards, reflecting its reputation for excellence in the Mexican food segment.
DitchCarbon Score
How does OLE MEXICAN FOODS's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Maritime Transport industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
OLE MEXICAN FOODS's score of 8 is lower than 77% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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OLE MEXICAN FOODS's reported carbon emissions
OLE MEXICAN FOODS currently does not have any reported carbon emissions data, as indicated by the absence of specific figures in kg CO2e. Additionally, there are no documented reduction targets or climate pledges associated with the company. This lack of data suggests that OLE MEXICAN FOODS may not have established formal commitments to reduce its carbon footprint or engage in climate initiatives at this time. In the context of the food industry, many companies are increasingly focusing on sustainability and emissions reduction, often setting targets aligned with the Science Based Targets initiative (SBTi) or participating in climate pledges. However, without specific commitments or data, it is unclear how OLE MEXICAN FOODS aligns with these industry trends. As the company continues to operate, it may consider developing a strategy to measure and report its emissions, as well as setting reduction targets to contribute positively to climate action.
How Carbon Intensive is OLE MEXICAN FOODS's Industry?
How Carbon Intensive is OLE MEXICAN FOODS's Location?
OLE MEXICAN FOODS's Climate Goals (2030 & 2050)
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
OLE MEXICAN FOODS has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.
