Premier Foods
Premier Foods plc, headquartered in Great Britain, is a leading player in the UK food industry, renowned for its diverse portfolio of well-loved brands. Founded in 2004, the company has established itself as a key provider of ambient and chilled foods, with a strong presence across the UK and Ireland. The company’s core offerings include iconic products such as Mr Kipling cakes, Bisto gravy, and Ambrosia rice pudding, each distinguished by their quality and heritage. Premier Foods has achieved significant market recognition, consistently ranking among the top food manufacturers in the UK. With a commitment to innovation and sustainability, Premier Foods continues to adapt to changing consumer preferences while maintaining its reputation for excellence in food production.
DitchCarbon Score
How does Premier Foods's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Food Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Premier Foods's score of 87 is higher than 93% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Premier Foods's reported carbon emissions
In 2024, Premier Foods reported significant carbon emissions, totalling approximately 29539000 kg CO2e for Scope 1, 21496000 kg CO2e for Scope 2 (market-based), and a substantial 687857000 kg CO2e for Scope 3 emissions. The combined total for Scope 1 and 2 emissions was about 51035000 kg CO2e (market-based). The company has set ambitious targets to reduce its carbon footprint, aiming for a 67% reduction in Scope 1 and 2 emissions by 2030, with a long-term goal of achieving net zero emissions by 2040. Additionally, Premier Foods is committed to reducing Scope 3 emissions by 25% by 2030 and targeting net zero for these emissions by 2050. The company’s targets are aligned with the Science Based Targets initiative (SBTi), which includes a commitment to reduce absolute Scope 1 and 2 GHG emissions by 66.8% by FY2030 from a FY2021 base year. Furthermore, Premier Foods aims for a 90% reduction in both Scope 1 and 2 emissions by FY2040, and a 90% reduction in Scope 3 emissions from purchased goods and services, capital goods, and transportation by FY2050. Premier Foods's climate commitments reflect a proactive approach to sustainability within the food and beverage processing sector, demonstrating a clear pathway towards significant emissions reductions and a commitment to environmental stewardship.
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| 2011 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 158,164,710 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | - | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 133,046,620 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | - | 00,000,000 | 00,000,000 | 000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | - | - | - | - | - | - | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Premier Foods is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
