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Premier Foods, a leading player in the food products nec industry, is headquartered in Great Britain. Founded in 2004, the company has established itself as a key provider of a diverse range of food products, including well-known brands such as Mr Kipling, Bisto, and Ambrosia. With a strong presence across the UK, Premier Foods focuses on delivering high-quality, convenient meal solutions that cater to the evolving tastes of consumers.
The company has achieved significant milestones, including strategic partnerships and innovative product launches that enhance its market position. Premier Foods is recognised for its commitment to sustainability and quality, setting it apart in a competitive landscape. With a robust portfolio and a dedication to meeting consumer needs, Premier Foods continues to thrive in the dynamic food industry.
+65 vs industry average
Premier Foods’s score of 82 is higher than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Food Product Manufacturing has typical carbon intensity
The Food Product Manufacturing industry has reduced its overall emissions by 22% since 2018
Scope 3 accounts for ••• of total emissions.
Premier Foods plc: Carbon Emissions and Climate Commitments
Premier Foods plc, a UK-based food products company, has reported significant greenhouse gas (GHG) emissions and has established ambitious targets for emissions reduction and achieving net-zero.
Emissions Data:
For the reporting year 2025, Premier Foods reported total global emissions of approximately 118.5 billion kg CO2e. This figure is comprised of:
In the previous year, 2024, total global emissions were approximately 94.5 billion kg CO2e, with Scope 1 emissions at approximately 34.6 billion kg CO2e and Scope 2 (market-based) at approximately 22.0 billion kg CO2e. Scope 3 emissions for 2024 were over 695.4 billion kg CO2e, with purchased goods and services accounting for approximately 622.3 billion kg CO2e.
Climate Commitments and Targets:
Premier Foods has set forth a comprehensive climate strategy aiming for significant emissions reductions and ultimately net-zero status. Key commitments include:
These targets are aligned with science-based initiatives, with the company committed to the Science Based Targets initiative (SBTi) and meeting the 1.5°C pathway.
Access structured emission data, company specific factors and auditable source documents
2050
90% reduction in scope 3 total
Premier Foods PLC also commits to reduce absolute scope 3 GHG emissions from purchased goods and services, capital goods, upstream and downs…
2030
66.8% reduction in Scope 2
Premier Foods PLC commits to reduce absolute scope 2 GHG emissions 66.8% by FY2030 from a FY2021 base year.
2030
30.3% reduction in scope 3 total
Premier Foods PLC commits to reduce absolute scope 3 FLAG GHG emissions 30.3% by FY2030 from a FY2021 base year.
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Showing SBTi-validated targets only. Sign up or sign in to see all disclosed climate targets.
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Common questions about Premier Foods’s sustainability data and climate commitments
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