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Premier Foods, a leading player in the food products nec industry, is headquartered in Great Britain. Founded in 2004, the company has established itself as a key provider of a diverse range of food products, including well-known brands such as Mr Kipling, Bisto, and Ambrosia. With a strong presence across the UK, Premier Foods focuses on delivering high-quality, convenient meal solutions that cater to the evolving tastes of consumers.
The company has achieved significant milestones, including strategic partnerships and innovative product launches that enhance its market position. Premier Foods is recognised for its commitment to sustainability and quality, setting it apart in a competitive landscape. With a robust portfolio and a dedication to meeting consumer needs, Premier Foods continues to thrive in the dynamic food industry.
+65 vs industry average
Premier Foods’s score of 82 is higher than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Food Product Manufacturing has typical carbon intensity
The Food Product Manufacturing industry has reduced its overall emissions by 22% since 2018
Scope 3 accounts for ••• of total emissions.
Premier Foods, a UK-based food products company, reported total Scope 1, 2, and 3 emissions of approximately 699.0 million kg CO2e in 2025. This includes about 29.5 million kg CO2e from Scope 1 emissions, 21.5 million kg CO2e from Scope 2 market-based emissions, and 626.3 million kg CO2e from Scope 3 emissions. In 2024, the company's total Scope 1, 2, and 3 emissions were approximately 730.1 million kg CO2e, with Scope 1 at about 34.6 million kg CO2e, Scope 2 market-based at about 22.0 million kg CO2e, and Scope 3 at about 695.4 million kg CO2e. For 2023, Premier Foods disclosed total Scope 1, 2, and 3 emissions of approximately 851.9 million kg CO2e, comprising about 36.7 million kg CO2e for Scope 1, 29.0 million kg CO2e for Scope 2 market-based, and 811.6 million kg CO2e for Scope 3.
Premier Foods has committed to several climate targets, validated by the Science Based Targets initiative (SBTi). The company aims to achieve net-zero greenhouse gas emissions across its entire value chain by FY2050. Near-term targets include reducing absolute Scope 1 and 2 GHG emissions by 66.8% by FY2030 from a FY2021 base year. Additionally, Premier Foods commits to reducing absolute Scope 3 GHG emissions from purchased goods and services and upstream transportation and distribution by 25% within the same timeframe, and Scope 3 FLAG GHG emissions by 30.3% by FY2030 from a FY2021 base year. Long-term targets include a 90% reduction in absolute Scope 1 and 2 GHG emissions by FY2040 from a FY2021 base year, and a 90% reduction in absolute Scope 3 GHG emissions (including purchased goods and services, capital goods, upstream and downstream transportation and distribution) by FY2050 from a FY2021 base year. The company also targets a 72% reduction in absolute Scope 3 FLAG GHG emissions by FY2050 from a FY2021 base year and has committed to no deforestation across primary deforestation-linked commodities by December 31, 2025.
2050
90% reduction in scope 3 total
Premier Foods PLC also commits to reduce absolute scope 3 GHG emissions from purchased goods and services, capital goods, upstream and downs…
2030
66.8% reduction in Scope 2
Premier Foods PLC commits to reduce absolute scope 2 GHG emissions 66.8% by FY2030 from a FY2021 base year.
2030
30.3% reduction in scope 3 total
Premier Foods PLC commits to reduce absolute scope 3 FLAG GHG emissions 30.3% by FY2030 from a FY2021 base year.
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Common questions about Premier Foods’s sustainability data and climate commitments
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