Bonduelle
Bonduelle, officially known as Bonduelle S.A., is a leading player in the global food industry, headquartered in France. Established in 1853, the company has evolved into a prominent provider of vegetable-based products, with significant operations across Europe, North America, and Asia. Specialising in canned, frozen, and fresh vegetables, Bonduelle is renowned for its commitment to quality and sustainability, offering a diverse range of products that cater to health-conscious consumers. The company has achieved notable milestones, including innovations in packaging and a strong focus on organic offerings, positioning itself as a market leader in the vegetable sector. With a rich heritage and a dedication to promoting healthy eating, Bonduelle continues to set industry standards, making it a trusted name among consumers and retailers alike.
DitchCarbon Score
How does Bonduelle's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Vegetable Oil Production industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Bonduelle's score of 74 is higher than 100% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Bonduelle's reported carbon emissions
In 2023, Bonduelle reported total greenhouse gas emissions of approximately 1,200,000 kg CO2e for Scope 1, about 42,000 kg CO2e for Scope 2, and around 1,140,000 kg CO2e for Scope 3. The company has set ambitious climate commitments, aiming for a 38% absolute reduction in Scope 1 and 2 emissions by 2035, using 2020 as the baseline year. Additionally, Bonduelle targets a 30% reduction in Scope 3 emissions per tonne of manufactured product within the same timeframe. Looking further ahead, Bonduelle is committed to achieving net zero emissions across all scopes by 2050. These targets have been validated by the Science Based Targets initiative (SBTi), aligning with global efforts to limit warming to well below 2°C. The company’s proactive approach to reducing its carbon footprint reflects its dedication to sustainability and climate responsibility in the food and beverage processing sector.
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| 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | 2024 | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Scope 1 | 121,205,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 68,383,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | 000,000,000 | - | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Bonduelle is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
