Salmones Camanchaca
Salmones Camanchaca, a leading player in the aquaculture industry, is headquartered in Chile (CL) and operates primarily in the pristine waters of the Patagonian region. Founded in 1992, the company has established itself as a prominent producer of high-quality salmon, focusing on sustainable farming practices and innovative production techniques. Specialising in the cultivation and processing of Atlantic salmon, Salmones Camanchaca is renowned for its commitment to quality and environmental stewardship. The company’s unique approach to aquaculture not only ensures superior taste and texture but also prioritises the health of marine ecosystems. With a strong market position, Salmones Camanchaca has achieved notable milestones, including certifications for sustainability and quality, solidifying its reputation as a trusted supplier in both domestic and international markets.
DitchCarbon Score
How does Salmones Camanchaca's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Salmones Camanchaca's score of 15 is higher than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Salmones Camanchaca's reported carbon emissions
In 2023, Salmones Camanchaca reported total carbon emissions of approximately 220,105,000 kg CO2e, with emissions distributed across various scopes: 23,685,000 kg CO2e (Scope 1), 1,037,000 kg CO2e (Scope 2), and 220,105,000 kg CO2e (Scope 3). This represents a significant portion of their overall carbon footprint, with Scope 3 emissions being the largest contributor. Over the years, the company has shown fluctuations in its emissions. For instance, in 2022, total emissions were about 183,195,000 kg CO2e, while in 2021, they were approximately 205,313,000 kg CO2e. The emissions intensity per tonne of salmon produced in 2023 was reported at 4,400 kg CO2e, indicating a focus on monitoring and potentially reducing their carbon intensity. Despite these figures, Salmones Camanchaca has not disclosed specific reduction targets or initiatives aimed at decreasing their carbon emissions. The absence of documented reduction strategies or climate pledges suggests that while the company is aware of its emissions, it may not yet have formalised commitments to reduce them in line with industry standards or climate goals. Overall, Salmones Camanchaca's emissions data highlights the need for ongoing assessment and potential action towards sustainability in the aquaculture sector, particularly in addressing the significant Scope 3 emissions that dominate their carbon footprint.
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Add to project| 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|---|---|---|
| Scope 1 | 20,736,330 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 2 | 4,347,040 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 | 0,000,000 |
| Scope 3 | 552,690 | 000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Salmones Camanchaca is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
