Siam International Food Company Limited, often referred to as SIF, is a prominent player in the food industry, headquartered in Thailand. Established in 1995, the company has made significant strides in the production and distribution of high-quality food products, primarily focusing on frozen and processed foods. With a strong operational presence across Southeast Asia, SIF has built a reputation for excellence and innovation. The company’s core offerings include a diverse range of frozen seafood, ready-to-eat meals, and processed agricultural products, all distinguished by their commitment to quality and sustainability. SIF's dedication to maintaining stringent quality control measures has positioned it as a trusted supplier in both local and international markets. Over the years, SIF has achieved notable milestones, solidifying its status as a leader in the food sector, while continually expanding its product lines to meet evolving consumer demands.
How does Siam International Food Company Limited's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Fish Product Manufacturing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Siam International Food Company Limited's score of 18 is lower than 59% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Siam International Food Company Limited, headquartered in Thailand, currently does not report any carbon emissions data, as indicated by the absence of specific figures in kg CO2e. Additionally, there are no documented reduction targets or climate pledges associated with the company. This lack of data suggests that the company may not have established formal commitments to reduce its carbon footprint or engage in climate initiatives at this time. As such, Siam International Food Company Limited's climate strategy remains unclear within the context of industry standards for emissions reporting and reduction.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Siam International Food Company Limited has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.

