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Public Profile
Sugar Processing
US
updated 5 months ago

Snap Kitchen

Company website

Snap Kitchen, headquartered in the United States, is a leading player in the health-focused meal preparation industry. Founded in 2010, the company has established a strong presence in major operational regions, including Texas and the Midwest, offering a diverse range of fresh, nutritious meals designed for busy lifestyles. Specialising in ready-to-eat meals, Snap Kitchen stands out for its commitment to quality ingredients and balanced nutrition, catering to various dietary preferences. The brand has achieved notable milestones, including expanding its menu to include vegan, gluten-free, and keto options, ensuring there is something for everyone. With a focus on convenience and health, Snap Kitchen has positioned itself as a trusted choice for consumers seeking wholesome meals without the hassle of cooking. Its dedication to sustainability and community engagement further enhances its reputation in the competitive meal prep market.

DitchCarbon Score

How does Snap Kitchen's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

13

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

13

Industry Benchmark

Snap Kitchen's score of 13 is lower than 64% of the industry. This can give you a sense of how well the company is doing compared to its peers.

36%

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Snap Kitchen's reported carbon emissions

Snap Kitchen currently does not have any publicly available carbon emissions data, as indicated by the absence of specific figures in kg CO2e. Additionally, there are no documented reduction targets or climate pledges associated with the company. This lack of data suggests that Snap Kitchen may not yet have established formal commitments to reduce its carbon footprint or may not be reporting such information publicly. In the broader context of the food service industry, many companies are increasingly focusing on sustainability and climate action, often setting science-based targets to align with global climate goals. However, without specific commitments or data from Snap Kitchen, it is unclear how they are addressing climate change or carbon emissions. As the company continues to evolve, it may consider adopting industry-standard practices for measuring and reporting emissions, as well as setting reduction targets to enhance its sustainability profile.

Industry emissions intensity

Very low
Low
Medium
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Very high
Some industries are more carbon intensive than others. Snap Kitchen's primary industry is Sugar, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Snap Kitchen is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Snap Kitchen is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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Where does DitchCarbon data come from?

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