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Public Profile
Sugar Processing
US
updated a month ago

Taza Chocolate

Company website

Taza Chocolate, officially known as Taza Chocolate, Inc., is a pioneering bean-to-bar chocolate manufacturer headquartered in Somerville, Massachusetts, USA. Founded in 2005, Taza has established itself as a leader in the organic and ethically sourced chocolate industry, focusing on stone-ground chocolate that preserves the natural flavours and textures of cacao. With a commitment to direct trade practices, Taza sources its cacao from small-scale farmers in Central and South America, ensuring fair compensation and sustainable farming methods. The company’s core offerings include a range of organic chocolate bars, discs, and baking products, all distinguished by their unique, gritty texture and bold flavours. Taza Chocolate has garnered numerous accolades for its innovative approach and dedication to quality, solidifying its position as a respected name in the artisanal chocolate market.

DitchCarbon Score

How does Taza Chocolate's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

8

Industry Average

Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

10

Industry Benchmark

Taza Chocolate's score of 8 is lower than 90% of the industry. This can give you a sense of how well the company is doing compared to its peers.

10%

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Taza Chocolate's reported carbon emissions

Taza Chocolate, headquartered in the US, currently does not report any specific carbon emissions data, as there are no available figures for kg CO2e emissions. Additionally, the company has not established any documented reduction targets or commitments to the Science Based Targets initiative (SBTi) or other climate pledges. In the absence of specific emissions data or reduction initiatives, Taza Chocolate's climate commitments remain unclear. The company may be in the early stages of developing its sustainability strategy or may not have publicly disclosed its climate action plans. As the chocolate industry increasingly focuses on sustainability, Taza Chocolate may consider aligning with industry standards and setting measurable targets to enhance its environmental impact.

Industry emissions intensity

Very low
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Very high
Some industries are more carbon intensive than others. Taza Chocolate's primary industry is Sugar, which is high in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. This request for Taza Chocolate is in US, which has a low grid carbon intensity relative to other regions.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Taza Chocolate is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
RE 100
Climate Action 100
Race To Net Zero
Reduction Actions

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