Teys Australia
Teys Australia, a leading player in the meat processing industry, is headquartered in Australia and operates extensively across key regions including Queensland and New South Wales. Founded in 1946, Teys has established itself as a trusted name in beef production, focusing on high-quality meat products and sustainable practices. The company offers a diverse range of beef cuts and value-added products, renowned for their exceptional quality and traceability. Teys Australia is committed to innovation and sustainability, ensuring that its operations meet the highest standards of animal welfare and environmental responsibility. With a strong market position, Teys has achieved significant milestones, including partnerships with major retailers and export markets. Its dedication to quality and sustainability has solidified Teys Australia’s reputation as a leader in the meat industry, making it a preferred choice for consumers and businesses alike.
DitchCarbon Score
How does Teys Australia's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Teys Australia's score of 19 is higher than 80% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Teys Australia's reported carbon emissions
In 2023, Teys Australia reported total carbon emissions of approximately 132,305,000 kg CO2e from Scope 1 and 88,791,000 kg CO2e from Scope 2, resulting in a combined total of about 221,096,000 kg CO2e. Over the years, the company has shown fluctuations in emissions, with a notable decrease from 155,478,000 kg CO2e in 2015 to 107,347,000 kg CO2e in 2021, before rising again in 2023. Teys Australia has not publicly disclosed specific reduction targets or initiatives under the Science Based Targets initiative (SBTi) or any formal climate pledges. However, the company has been actively monitoring its greenhouse gas (GHG) emissions intensity, reporting a GHG emissions intensity of 568 kg CO2e per tonne of meat and edible meat offal in 2023, which reflects their ongoing commitment to sustainability within the meat processing industry. Overall, while Teys Australia has made strides in tracking and reporting emissions, further clarity on specific reduction commitments would enhance their climate strategy.
Unlock detailed emissions data
Access structured emissions data, company-specific emission factors, and source documents
Add to project| 2015 | 2017 | 2019 | 2020 | 2021 | 2022 | 2023 | |
|---|---|---|---|---|---|---|---|
| Scope 1 | 155,478,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
| Scope 2 | 113,202,000 | 00,000,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
| Scope 3 | - | - | - | - | - | - | - |
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Teys Australia is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
