Teys Australia, a leading player in the meat processing industry, is headquartered in Australia and operates extensively across key regions including Queensland and New South Wales. Founded in 1946, Teys has established itself as a trusted name in beef production, focusing on high-quality meat products and sustainable practices. The company offers a diverse range of beef cuts and value-added products, renowned for their exceptional quality and traceability. Teys Australia is committed to innovation and sustainability, ensuring that its operations meet the highest standards of animal welfare and environmental responsibility. With a strong market position, Teys has achieved significant milestones, including partnerships with major retailers and export markets. Its dedication to quality and sustainability has solidified Teys Australia’s reputation as a leader in the meat industry, making it a preferred choice for consumers and businesses alike.
How does Teys Australia's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Business Services industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Teys Australia's score of 19 is lower than 92% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Teys Australia reported total carbon emissions of approximately 132,305,000 kg CO2e for Scope 1 and about 88,791,000 kg CO2e for Scope 2, resulting in a combined total of around 221,096,000 kg CO2e. This reflects a continued commitment to monitoring and managing their greenhouse gas emissions, particularly in the meat and edible meat offal sector. Over the years, Teys Australia has demonstrated a trend of reducing emissions. For instance, in 2015, the company recorded approximately 155,478,000 kg CO2e for Scope 1 and 113,202,000 kg CO2e for Scope 2, leading to a total of about 268,680,000 kg CO2e. By 2021, emissions had decreased to approximately 107,347,000 kg CO2e for Scope 1 and 93,054,000 kg CO2e for Scope 2, indicating a significant reduction in their carbon footprint. Despite these reductions, Teys Australia has not publicly committed to specific science-based targets or formal climate pledges. The company continues to focus on improving its emissions intensity, which was reported at 568 kg CO2e per tonne of product in 2023, down from 651 kg CO2e per tonne in 2017. This ongoing effort highlights Teys Australia's dedication to sustainability and reducing its environmental impact within the meat processing industry.
Access structured emissions data, company-specific emission factors, and source documents
2015 | 2017 | 2019 | 2020 | 2021 | 2022 | 2023 | |
---|---|---|---|---|---|---|---|
Scope 1 | 155,478,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 | 000,000,000 |
Scope 2 | 113,202,000 | 00,000,000 | 000,000,000 | 000,000,000 | 00,000,000 | 00,000,000 | 00,000,000 |
Scope 3 | - | - | - | - | - | - | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Teys Australia is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.