Van's International Foods, Inc., commonly known as Van's Foods, is a prominent player in the natural and organic food industry, headquartered in the United States. Founded in 1992, the company has established itself as a leader in producing wholesome, gluten-free products, catering to health-conscious consumers across North America. With a diverse range of offerings, including waffles, snacks, and breakfast items, Van's Foods is celebrated for its commitment to quality and innovation. Their unique recipes often feature whole grains and natural ingredients, setting them apart in a competitive market. Over the years, Van's has achieved significant milestones, including recognition for its dedication to sustainability and community engagement. As a trusted brand, Van's International Foods continues to thrive, meeting the growing demand for nutritious and convenient food options.
How does Van's International Foods, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Pre-Prepared Foods industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Van's International Foods, Inc.'s score of 19 is higher than 61% of the industry. This can give you a sense of how well the company is doing compared to its peers.
Van's International Foods, Inc., headquartered in the US, currently does not report specific carbon emissions data, as indicated by the absence of emissions figures. The company is a current subsidiary of Tyson Foods, Inc., which means that any relevant emissions data or climate commitments may be inherited from its parent organisation. As part of its climate strategy, Van's International Foods, Inc. aligns with initiatives from Tyson Foods, Inc., which has established various reduction targets and commitments. However, specific reduction targets or achievements for Van's International Foods are not detailed in the available information. The company is involved in broader industry efforts to address climate change, but without specific emissions data or reduction initiatives outlined, it is challenging to provide a comprehensive overview of its carbon footprint or climate commitments.
Access structured emissions data, company-specific emission factors, and source documents
| 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 | |
|---|---|---|---|---|---|---|---|---|
| Scope 1 | 3,090,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
| Scope 2 | 2,650,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 | 0,000,000,000 |
| Scope 3 | - | - | - | - | 00,000,000,000 | - | - | - |
The vast majority of their carbon footprint comes from suppliers and value chain emissions, representing the vast majority of total emissions under the GHG Protocol, with "Purchased Goods and Services" being the largest emissions source at 96% of Scope 3 emissions.
Climate goals typically focus on 2030 interim targets and 2050 net-zero commitments, aligned with global frameworks like the Paris Agreement and Science Based Targets initiative (SBTi) to ensure alignment with global climate goals.
Van's International Foods, Inc. has not publicly committed to specific 2030 or 2050 climate goals through the major frameworks we track. Companies often set interim 2030 targets and long-term 2050 net-zero goals to demonstrate measurable progress toward decarbonization.