Wingstop Inc., commonly known as Wingstop, is a prominent player in the fast-casual dining industry, specialising in chicken wings. Founded in 1994 and headquartered in the United States, Wingstop has expanded its operations across major regions, including North America and internationally. The brand is renowned for its diverse range of flavours, offering customers a unique experience with each bite. With a commitment to quality, Wingstop serves freshly cooked, made-to-order wings, complemented by hand-cut fries and a selection of dipping sauces. The company has achieved significant milestones, including rapid franchise growth and recognition as a leader in the chicken wing segment. Wingstop's dedication to flavour innovation and customer satisfaction has solidified its market position, making it a favourite among wing enthusiasts.
How does Wingstop's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Wingstop's score of 20 is lower than 91% of the industry. This can give you a sense of how well the company is doing compared to its peers.
In 2023, Wingstop reported total greenhouse gas emissions of approximately 4,844,000 kg CO2e, which includes 2,001,000 kg CO2e from Scope 1 and 2,843,000 kg CO2e from Scope 2 emissions. The company has set ambitious climate commitments, aiming to reduce its Scope 1 and Scope 2 emissions by 42% by 2030, using 2020 as the baseline year. This target has been approved through the Science Based Targets initiative (SBTi), aligning with the goal of limiting global warming to 1.5°C. Additionally, Wingstop is committed to measuring and reducing its Scope 3 emissions, although specific data on these emissions has not been disclosed. The company's proactive approach reflects its dedication to sustainability and climate responsibility within the fast-food industry.
Access structured emissions data, company-specific emission factors, and source documents
2023 | |
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Scope 1 | 2,001,000 |
Scope 2 | 2,843,000 |
Scope 3 | - |
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Wingstop is participating in some of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.