Public Profile

Fiesta Restaurant Group, Inc.

Fiesta Restaurant Group, Inc., commonly referred to as Fiesta, is a prominent player in the restaurant industry, headquartered in the United States. Founded in 1997, the company operates primarily in the fast-casual dining sector, focusing on vibrant Mexican cuisine through its well-known brands, including Taco Cabana and Pollo Tropical. Fiesta's unique offerings, such as fresh, made-to-order meals and a commitment to quality ingredients, set it apart in a competitive market. With a strong presence in the southern and southwestern regions of the US, the company has achieved significant milestones, including expansion into new markets and a robust franchise model. Recognised for its innovative approach to dining, Fiesta continues to solidify its market position as a leader in the fast-casual segment, appealing to a diverse customer base seeking authentic flavours and a welcoming dining experience.

DitchCarbon Score

How does Fiesta Restaurant Group, Inc.'s carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

18

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

3

Industry Benchmark

Fiesta Restaurant Group, Inc.'s score of 18 is higher than 82% of the industry. This can give you a sense of how well the company is doing compared to its peers.

82%

Fiesta Restaurant Group, Inc.'s reported carbon emissions

Fiesta Restaurant Group, Inc., headquartered in the US, currently does not have publicly available carbon emissions data or specific reduction targets. Without emissions figures, it is challenging to assess their carbon footprint or climate commitments. However, the company may be engaged in industry-standard practices aimed at reducing environmental impact, although specific initiatives or pledges have not been disclosed. As the restaurant industry increasingly focuses on sustainability, it is essential for companies like Fiesta Restaurant Group to establish clear climate commitments and measurable targets to align with global efforts in combating climate change.

Industry emissions intensity

Very low
Low
Medium
High
Very high
Some industries are more carbon intensive than others. Fiesta Restaurant Group, Inc.'s primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Fiesta Restaurant Group, Inc. is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Fiesta Restaurant Group, Inc. is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

Science Based Targets Initiative
Carbon Disclosure Project
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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Where does DitchCarbon data come from?

Discover our data-driven methodology for measuring corporate climate action and benchmarking against industry peers