Byblos Bakery
Byblos Bakery, a renowned name in the artisan bakery industry, is headquartered in California and serves a diverse clientele across the United States. Founded in 1991, the bakery has established itself as a leader in producing high-quality Middle Eastern baked goods, including pita bread, flatbreads, and a variety of pastries. What sets Byblos Bakery apart is its commitment to traditional recipes combined with modern production techniques, ensuring authentic flavours and exceptional quality. Over the years, the company has achieved significant milestones, including expanding its distribution network and gaining recognition for its innovative products. With a strong market position, Byblos Bakery continues to delight customers with its unique offerings, making it a staple in both local and national markets.
DitchCarbon Score
How does Byblos Bakery's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.
Industry Average
Mean score of companies in the Sugar Processing industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.
Industry Benchmark
Byblos Bakery's score of 8 is lower than 78% of the industry. This can give you a sense of how well the company is doing compared to its peers.
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Byblos Bakery's reported carbon emissions
Byblos Bakery, headquartered in California, currently does not report any carbon emissions data, as there are no available figures for kg CO2e. Additionally, the bakery has not established specific reduction targets or climate pledges. Without emissions data or commitments, it is challenging to assess their climate impact or sustainability initiatives. As the industry increasingly prioritises carbon reduction and climate action, Byblos Bakery may consider developing strategies to align with these trends in the future.
Industry emissions intensity
Location emissions intensity
Reduction initiatives & disclosure networks
Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.
Byblos Bakery is not participating in any of the initiatives that we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.
