Public Profile

Cracker Barrel

Cracker Barrel Old Country Store, commonly known as Cracker Barrel, is a prominent American restaurant and retail chain headquartered in Lebanon, Tennessee. Founded in 1969, the company has established itself as a leader in the casual dining industry, particularly in the Southern United States, where it operates over 660 locations. Cracker Barrel is renowned for its homestyle cooking, featuring a menu rich in traditional Southern fare, alongside a unique retail store offering a variety of gifts and nostalgic items. The brand's commitment to quality and a warm, welcoming atmosphere has garnered a loyal customer base, making it a staple for families and travellers alike. With a focus on comfort food and a distinctive country-themed dining experience, Cracker Barrel has achieved notable recognition, including consistent rankings in customer satisfaction. Its blend of dining and shopping creates a unique market position, setting it apart from typical restaurant chains.

DitchCarbon Score

How does Cracker Barrel's carbon action stack up? DitchCarbon scores companies based on their carbon action and commitment to reducing emissions. Read about our methodology to learn more.

14

Industry Average

Mean score of companies in the Hospitality industry. Comparing a company's score to the industry average can give you a sense of how well the company is doing compared to its peers.

17

Industry Benchmark

Cracker Barrel's score of 14 is lower than 76% of the industry. This can give you a sense of how well the company is doing compared to its peers.

24%

Cracker Barrel's reported carbon emissions

As of 2022, Cracker Barrel reported total carbon emissions of approximately 280,141,000 kg CO2e from Scope 2 and about 74,814,000 kg CO2e from Scope 1. This indicates a slight increase in emissions from 2021, where Scope 1 emissions were approximately 71,324,000 kg CO2e and Scope 2 emissions were about 269,179,000 kg CO2e. The company has not disclosed any specific reduction targets or initiatives under the Science Based Targets initiative (SBTi) or other climate pledges. However, Cracker Barrel continues to monitor its emissions and energy intensity, with a reported energy intensity of approximately 0.0464515 kg CO2e per square foot in previous years. Overall, while Cracker Barrel has made strides in tracking its emissions, the absence of formal reduction commitments highlights an opportunity for further climate action in the restaurant industry.

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Add to project
202020212022
Scope 1
70,152,000
00,000,000
00,000,000
Scope 2
267,237,000
000,000,000
000,000,000
Scope 3
-
-
-

Industry emissions intensity

Very low
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Medium
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Very high
Some industries are more carbon intensive than others. Cracker Barrel's primary industry is Hotel and restaurant services (55), which is low in terms of carbon intensity compared to other industries.

Location emissions intensity

Very low
Low
Medium
High
Very high
The carbon intensity of the energy grid powering a company's primary operations has a strong influence on its overall carbon footprint. Cracker Barrel is headquartered in US, which has a rank of low, indicating low grid carbon intensity.

Reduction initiatives & disclosure networks

Companies disclose and commit to reducing emissions to show they are serious about reducing emissions impact over time. They can also help a company track its progress over time.

Cracker Barrel is not committed to any reduction initiatives we track. This may change over time as the company engages with new initiatives or updates its commitments. DitchCarbon will update this information as it becomes available.

SBTi
CDP
The Climate Pledge
UN Global Compact
Carbon Disclosure Project
The Climate Pledge
UN Global Compact

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